Mei Ling Chinese Restaurant in Geelong Menu

Enjoy The Mouth Watering Chinese FoodMei Ling Chinese Restaurant serves its customers with tempting food in Geelong VIC.Call us today to know more about our services!Curry, Noodles, Seafood, Spicy, Steak, Sushi, Vegetarian, BYO, Beef, Chicken, Claypot, Duck, Dumplings, Fish & Chips, Lamb, Meat, Pork, Pork Belly, Prawn, Ramen, Rice, Sausage, Soup, Tacos, Turkey, Vegetables, 3 Courses, Brunches, Dinners, Lunches, Delivery, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

  • Pork $15.00
  • 1/4 chicken $5.00
  • Disposables $0.50
  • -Lamb
  • choice of 2 sweets
  • -small $10.00
  • Sweets $1.50
  • Pork $20.00
  • Meat Lovers -  Tomato, BBQ sauce, ham    bacon and mild salami. Sml $10.00 /Med $14.50  / Lge  $17.00  /Xlg  $19.0
  • Marinara - Tomato, cheese, a variety of    seafood .garlic and spices. Sml $11.00  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Vegetarian -  Tomato, cheese, mushroom,onions   capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge  $17.00 /Xlg   $20.0
  • Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
  • Chicken Avocado -  Grilled Chicken Fillet Served with A Fresh Avocado, Peppercorn And Cream Sauce Then Served  with Vegetables. $23.00
  • Chilli - Fresh chilli specially prepared $5.00
  • Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
  • BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
  • Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Stuffed Scallops with Prawn Mince $35.00
  • Fried Noodles with BBQ Pork $28.00
  • Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
  • Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
  • BBQ Pork with Vegetables $24.00
  • Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Something sweet…… a selection of house made cakes  & slices N/A
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Honey roasted quail with a lentil salad & yoghurt dressing… $19
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Grilled chicken breast with tomato, leek and a lemon dressing… $29
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Soup & fresh bread MP
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Daily changing salad MP
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Carrot Cake $26.95
  • Blueberry $25.95
  • Tiramisu Torte $29.95
  • White Gold Mudcake $28.95
  • Continental Apple Cake $26.95
  • Caramel Mudcake $28.95
  • Wildberry Baked $26.95
  • True Love Kiss $249
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Focaccia & Coffee $12.50
  • Calamari Salad $14.50
  • Salmon Pattie & Salad $9.50
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Vege Breakfast $14.00
  • Eggs Benedict $14.50
  • Chicken Schnitzel & Chips $14.50
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • - Vegetarian with/without Tofu $11.50
  • Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
  • Garlic Rice Small $4.00 / Large $5.00
  • Hokkien Noodles Stir fried egg noodles with Vegetables -
  • - Prawns, calamari or seafood $15.50
Mei Ling Chinese Restaurant

Mei Ling Chinese Restaurant

location

Address

169 Malop St, Geelong, VIC, 3220, Australia

phone

Phone

0352297505

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque

Location
169 Malop St, Geelong, VIC, 3220, Australia
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