Meidi BBQ House in Parramatta Menu

Meidi BBQ House is a great place for all meat lovers.

Nearby Sample Menus

  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Prawn (1pc) $3.00
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Edamame - Japanese green beans $2.00
  • Chicken Katsu Salad $9.50
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken Don $10.00
  • Crispy chips - served w/ japanese aioli $8.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • -1 large gourmet
  • Deal 3 $24.90
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • -2 large traditional pizzas
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Supreme
    • The LOT (excluding seafood & egg)
  • Lasagna
    • Home made with a meat sauce
  • Garlic prawns $9.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Hot Chocolate $4.00
  • Spider - Ice Cream with soft drink $4.40
  • Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • - Turkish bread extra $2.00
  • Chips - Small $4.50
  • Grilled Fish with Salad $10.00
  • Beef Burger & Chips $8.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Red Salmon / Tuna $5.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Salami $5.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Mocha N/A
  • Sparkling Bottle Water (glass) N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Green Tea N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Flat White N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Ice Tea N/A
  • Large Chips $4
  • SATURDAY: Rump & Beer $12
  • Beef Burger (the lot $11) $8
  • Steak Sandwich $12
  • Shepherds Pie $10
  • Turkish Bread w/Butter $3
  • Veal Schnitzel $12
  • 400gm Rump Steak $15
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Satay pork slices $19.80
  • Prawn wonton (short) soup $10.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Mongolian lamb served in a hotpot $26.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Crab meat and creamy sweet corn soup $7.80
  • Green tea ice cream $6.00
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Kids Meals $10
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Greek Salad $16
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • - Melinzanosalata eggplant & garlic puree -
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Pan-fried Kalamata Olives $8
  • Irish (Whiskey) $8
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Caprese Salad $13
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Roman (Galliano) $8
  • Tea $4
  • Hennessy XO $24
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Meidi BBQ House

Meidi BBQ House

location

Address

100 Church St, 100 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296359098

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 Church St, 100 Church St, Parramatta, NSW, 2150, Australia
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