Mejavo's Cafe in Torquay Menu

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Mejavo's is Torquay's finest delicatessen and coffee bar. We do catering for parties large or small and can provide cheese plates, antipasto platters and sweet plates to suit your needs.

Nearby Sample Menus

Soup of the day - with crusty bread (see specials board) 10
Rice and Vegetables available instead of chips and salad N/A
Stuffed Avocado - filled with grilled chicken, sun dried tomato, spanish onion, lightly crumbed on a bed of mizuna lettuce and chilli capsicum coulis $20
French Toast - dusted with cinnamon sugar and maple syrup $10
Greek Salad - with a balsamic dressing $8
Cheese Platter for Two - with dried fruits and water crackers $22
Oven Baked Chicken Breast filled with semi-dried tomatoes, thyme and buffalo mozzarella, wrapped in prosciutto with sauteed broccolini and almonds, saffron basmati rice $28
Extra - natural yoghurt $1

Barbeque Pork Chow Mein (Soft) $16.00
Cantonese Sliced Steak $16.00
Beef with Vegetable $15.00
Barbeque Pork Szechuan Style $16.00
Steak Omelette $15.50
Fried Chicken with Pork & Mushroom $17.00
Beef Kwai Teow $15.00
Chicken with Chinese Mushroom $15.00

Gang Dang - red curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Gai Tod - deep fried chicken served with sweet chilli sauce (4 pieces) $8.50
Pad Satay - specially homemade peanut sauce stir fried with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Tom Yum Gai - spicy & sour soup and Thai herbs with chicken, mushroom & corn $9.50
Choo Chee Goong - stir fried prawns with chilli & coconur sauce $20.50
Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $10.50
Gang Panang - panang curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Pad Talay - stir fried seafood combination with herbs & fresh vegetables $17.50

Honey Mustard Dressing $1.00
Vegie Hot Pot $3.00
Heidi - cheese, spicy dahl, baby spinach, broccoli, tomato w/ mint yoghurt & chives (Spud/Sweetpotato) $10.00/$12.00
Mary - cheese, vegie, hotpot, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Grilled Chicken (Breast) $3.00
Kids Spud - 3 standard toppings & 1 premium $7.50
Bolognese $3.00
Tasty Cheese $1.00

Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. $18.00
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90
Petit Caesar salad $7.50
Bells – Bengal 5 spiced leg of lamb, flame roasted capsicum, Spanish onion, Swiss button mushroom, and sprinkled with crushed roasted pistachios $18.00
Chargrilled free range chicken breast served with cherry tomatoes, crispy bacon and fresh basil, topped a sherry, tomato and cream sauce, served with a parmesan and herb polenta, $27.90
Fish of the day – See special board Market Price
J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
Greek salad $7.50