Melange Cafe Bar Restaurant in Brisbane Menu

Melange Cafe Bar Restaurant in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Soft Drinks (Can) $2.50
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Pickled Ginger $3
  • Prawn Tempura Roll $9
  • Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Prawn Salad $6
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Focaccia $4.50
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Chicken Caesar Salad $10.50
  • Mushroom $1.00
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Quiche with Salad or Chips $7.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
  • Garden Salad $10.95
  • - First black / white coffee or soft drink only $1.50
  • - With Blueberries add $2.95
  • Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Fresh Salmon $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Interactive Weekend Breakfast Experience $49
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • GARDEN SALAD $9.90
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Beef & Cheese burger with chips $8.00
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Satay Beef or Chicken with Rice $10.90
  • Chicken and Salty Fish Fried Rice $12.90
  • Satay Chicken Stick $8.90
  • Fish Ball Noodle Soup $10.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Singapore Style Fried Vermicelli $12.90
  • Coconut Rice $2.50
Melange Cafe Bar Restaurant

Melange Cafe Bar Restaurant

location

Address

1 Parkland Blvd, Roma Street Parkland, Roma Street Parkland, Brisbane, QLD, 4000, Australia

phone

Phone

0732297777

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Parkland Blvd, Roma Street Parkland, Roma Street Parkland, Brisbane, QLD, 4000, Australia
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