Chicken liver pate, madeira jelly with toast $12.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Mon 5:30 AM to 6:30 PM
Tue 5:30 AM to 6:30 PM
Wed 5:30 AM to 6:30 PM
Thu 5:30 AM to 6:30 PM
Fri 5:30 AM to 6:30 PM
Sat 5:30 AM to 6:30 PM
Sun 5:30 AM to 6:30 PM