Melbourne Central Lion Hotel in Melbourne Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • -Add bacon & cheese $6.00
  • Wedges (V) $12.00
    • Crisp wedges with a side of sour cream & sweet chilli sauce
  • -Add bacon & cheese $6.00
PUB FARE PUB FARE
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • -Lamb $27.00
  • -Chicken $25.00
  • Pork belly (GF) $32.00
    • Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
BURGERS BURGERS
  • Served with steak chips
  • Cheeseburger $20.00
    • Beef patty served with onion, tomato relish, dijon mustard & cheese
  • A lot of burger $20.00
    • Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
BUTCHER´S CHOICE BUTCHER´S CHOICE
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Steak special
    • Please refer to the specials board
  • 300g scotch fillet $38.00
  • 300g Porterhouse $37.00
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Replace salad with vegetables $2.00
  • GF option
    • Available on request
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
SALAD SALAD
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Add chicken $5.00
  • Add smoked salmon $5.00
PIZZA PIZZA
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
DESSERTS DESSERTS
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • The lion´s sundae $18.00
    • Banana & nutella topped with whipped cream, ice cream & powdered pistachio
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
KIDS CORNER KIDS CORNER
  • All kids meals served with a mini chocolate sundae
  • Spaghetti napoli $10.00
  • Chicken nuggets & chips $10.00
  • Bangers & mash $10.00
  • Fish and chips $10.00
PUB LUNCH SPECIALS PUB LUNCH SPECIALS
  • Parma
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Beef burger
  • Steak sandwich
  • Fish and chips
  • Vegetable option: available on request
SANDWICHES SANDWICHES
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Pub classic $14.00
    • Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah

Nearby Sample Menus

  • Stir-fried green beans $18.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Prawn balls in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Vegetarian
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Vegie Pancake $2.50each
  • $6.50 (Large)
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Roast Chicken & Prawn
  • Chicken Soup
  • $5.50 (2 Rolls)
  • Yasai Ramen $ 12.30
  • Unagi Donburi $ 16.50
  • Katsu Donburi $ 10.90
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • 35 Beef Bulgogi Soup $17.00
    • Beef bulgogi with mixed mushrooms sweet potato noodle with vegetables in beef broth served in a small stone pot
  • Extra bowl of steamed rice $3.00
  • - Soybean soup with tofu and vegetables
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • Extra bowl of steamed rice $3.00
  • 24 Fried Chicken $22.00
    • Deep Fried Diced Chicken Served with Cabbage Salad
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • - Soybean soup with tofu and vegetables
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Grilled Chicken Caesar Salad n/a
  • Chicken Spring Rolls $10.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Handmade Muesli 10.00
  • 19.00 : one
  • Fruit toast 6.50
    • sultana, raisin, rosemary, orange, currants
  • see blackboards for daily specials
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • 6 $13.80
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • + Add a scoop of ice cream to any dessert 4.00
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • Small $10.50
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 61. Vegetables rice noodle soup $11.00
    • Pho rau cai
  • 63. Stir-fried Vegetables with Tofu on Rice $12.00
    • Com rau cai dau hu
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • House made beef lasagne $18.50
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • House made beef lasagne $18.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Selection of toasts and condiments
  • -Add smoked salmon $5.00
  • Green Salad $13.50
    • Mixed green salad
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Sushi and Sashimi Combination
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • The following dishes come with miso soup and premium imported rice.
  • OTHER STYLE OF SUSHI
  • Ebi Shumai
    • Steamed prawn dumplings
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Szechuan Spicy & Sour Soup $6.50
  • Law Hon & Soft Noodle $23.00
  • Steamed Whole Fresh Fish Seasonal Price
    • Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
  • Mixed Fruit Salad & Ice Cream $7.00
  • Braised Sliced Beef with Satay Sauce $22.00
  • Crystal Prawns $29.00
    • Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Melbourne Central Lion Hotel

Melbourne Central Lion Hotel

location

Address

Melbourne Central Lvl 3/ 211 La Trobe Street Melbourne, Melbourne, VIC, 3000, Australia

phone

Phone

0396635977

clock

Opened hours

Mon 11 AM to 3 AM Tue 11 AM to 3 AM Wed 11 AM to 3 AM Thu 11 AM to 3 AM Fri 11 AM to 3 AM Sat 11 AM to 3 AM Sun 11 AM to 3 AM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Melbourne Central Lvl 3/ 211 La Trobe Street Melbourne, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines