Melbourne Hwaro Korean Barbecue in Melbourne Menu

SOUPS SOUPS
  • L:28.00
  • Korean Soybean Paste Soup (Mild / Spicy)
  • Vegetarian S:12.00
  • L:24.00
  • Beef S:15.00
  • Seafood S:14.00
  • L:27.00
  • Soybean Paste Beef Rib Soup S:12.00
  • L:24.00
  • pork Back-bone Soup with Potato 34.00
  • Kimchi stew with Pork and Tofu 30.00
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • Tofu in mild spicy Soup 25.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Pork Feet 28.00
DESSERTS DESSERTS
  • Ice Cream 8.00
    • Green Tea or Black Sesame
SHARING DISHES SHARING DISHES
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
RICE DISHES RICE DISHES
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
NOODLE DISHES NOODLE DISHES
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
OTHER OTHER
  • P1 Pork Skin 11.90
  • P2 Wine Pork Belly 16.90
  • P3 Soybean Pork Belly 18.60
  • P4 Chilli Pork Belly 18.60
  • P5 Marinated Pork Steak 21.90
  • P6 Marinated Pork Ribs 24.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • S1 Calamari 19.60
  • S2 Scallops (9 pieces) 24.60
  • S3 King prawns (3 pieces) 37.60
  • V1 Mushrooms 6.00
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • B1 Brisket 16.90
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • B3 Rib Fillet 24.90
  • B4 Marinated Rib Fillet 24.90
  • B5 Bul-Go-Gi 23.90
  • B6 LA Gal-Bi 24.90
  • B7 Gal-Bi 26.90
  • B8 Special Gal-Bi 31.90
  • B9 Fresh Gal-Bi 33.90
  • B10 Wagyu Bui-Go-Gi 29.90
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B12 Wagyu Oyster Blade 34.90
  • B13 Wagyu Tender Strip 36.90
  • B14 Wagyu Scotch Fillet 39.90

Nearby Sample Menus

  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
  • TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
  • TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
  • MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Ramens Soups
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • Half Tea-stained Egg $1.00
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Three Rolls with Miso Soup $6.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Miso Soup $2.00
  • Small Sushi Box $7.50
  • Egg Noodle
  • Rice Noodle
  • Step 1 Select Soup Base
  • Vegetarian Mixed Vegetables
  • Curry Chicken
  • Satay Chicken Skewer $2.50each
  • Vegetarian Soup $3.00each
  • Steamed Chicken with Sauce
  • Herb focaccia bread 3.90
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • Grandi patatine fritte 12.50
  • Aglio e olio 18.50
  • Pescatore 24.50
  • Bianca 17.50
  • Herb garlic focaccia bread 7.90
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • Steamed vegetarian bun (2 pieces) $4.90
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Steamed red bean bun (2 pieces) $3.80
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • 4 $9.20
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Char siu bao
    • BBQ pork bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Lamb bao
    • Lamb, onion & coriander bun
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed bao $12.00
    • Any 3 for
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Pan-fried Mushrooms $8.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Home-Made Chocolates $16.50
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toast $5.00
  • Eggs On Toast $10.00
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Pear rocket
  • Extra
  • -Smoked salmon $3.00
  • Thai chicken burger and chips $11.90
  • Barramundi with chips & salad $12.90
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Caesar
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • BBQ Eel N/A
  • Crab Meat N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Grilled Scallop N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Chine's Icecream Cream and Selection $8.80
  • Shredded Duck Soup $7.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Garlic King Prawn $27.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Garlic King Prawn $29.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Kong Bao Chicken $23.80
Melbourne Hwaro Korean Barbecue

Melbourne Hwaro Korean Barbecue

location

Address

Ground Floor/ 562 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396425696

clock

Opened hours

Tuesday 5–10pm Wednesday5–10pm Thursday 5–10pm Friday 5–10pm Saturday 5–10pm Sunday 5–10pm Monday 5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Floor/ 562 Little Bourke St, Melbourne, VIC, 3000, Australia
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