Melbourne Public in South Wharf Menu

TO SHARE TO SHARE
  • Antipasto $22
    • cured meats, olives, onion jam, cornichons manchego & crusty bread
  • Seasonal House Made Dips $16
    • with flatbread
  • Mount Zero Olives $16
    • with dukkah olive oil & turkish bread
  • Salt & Pepper Calamari $15
    • soy & sesame dipping sauce
  • Chicken & Prawn Dumpling $16
    • fresh chilli, soy & coriander dipping sauce
  • Mini Burger $16
    • cheese, pickle & relish
  • Spicy Chicken Wings $16
    • herbs mayo
  • Arancini $15
    • wild mushroom & taleggio with garlic aioli
  • Pork & Veal Meatballs $15
    • tomato sugo & garlic baguette
  • Beer Battered Chips $10
    • tomato sauce
  • Shoestring Fries $10
    • garlic aioli
  • Wedges $11
    • sour cream & sweet chilli
  • Onion Rings $11
    • seeded mustard mayo
CLASSICS CLASSICS
  • Beef Burger $22
    • bacon, lettuce, tomato, onion, cheese, mayo & chips
  • Grilled Chicken Burger $22
    • bacon, lettuce, tomato, onion, avocado, cheese, mayo & chips
  • Steak Sandwich $22
    • tasmania's cape grim porterhouse. Bacon, lettuce, tomato, cheese, onion, mayo & chips
  • Chicken Parmigiana $24
    • ham, tomato ragu, tasty & mozzarella, chips & salad
  • Beer Battered Fish & Chips $24
    • garden salad & tartare
MAINS MAINS
  • Salmon Fillet $28
    • mashed potato, sautéed spinach & tomato salsa
  • Seafood Linguine $28
    • prawns, mussels, calamari, flake, garlic, chilli, cherry tomato, herbs & lemon oil
  • Mushroom Risotto $22
    • porcini mushroom, parmesan shavings
  • Add Chicken $4
  • Spinach & Potato Curry $25
    • with rice, warm roti & raita
  • Chargrilled Chicken Breast $28
    • buffalo mozzarella & basil Pesto Stuffed>>with roasted chat potatoes, green beans & balsamic reduction
  • Lamb Rump $26
    • potato gratin, peas, olive tapenade & red wine jus
  • Rolled Pork Loin $26
    • Gremolata Stuffed with roasted chat potatoes, green beans & red wine jus
  • Quinoa, Mushrooms & Spring Greens Stir Fry $22
    • tamari, chilli & crushed almonds
  • Add Chicken Or Haloumi $4
STEAKS STEAKS
  • Cape Grim 100% Grass fed Beef
  • 250 gm Eye Fillet $40
  • 300 gm Porterhouse $34
  • 300 gm Scotch Fillet $38
  • Served With Glazed Beans & broccolini
  • YOUR SAUCE
  • Mushroom
  • Peppercorn
  • Red Wine Jus
  • Garlic Butter
  • PLUS
  • Roasted Chat Potatoes or Beer Battered Ships
SIDES SIDES
  • Roasted Baby Vegetables $10
  • Greek Salad $10
  • Mashed Potato $10
  • Steamed Greens $10
  • Potato Gratin $10
DESSERT DESSERT
  • Sticky Date Pudding $10
    • caramel sauce & vanilla ice cream
  • Cinnamon Doughnuts $10
    • chocolate sauce
  • Apple Pie $10
    • mango ice cream
  • Cheese Plate $18
    • selection of cheeses, conserve, muscatels, fresh fruit & lavosh

Nearby Sample Menus

  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Special Teas n/a
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Pot of Premium Leaf Tea $4.00/person
  • Bacon, Lettuce and Tomato, casalinga bread $13.40
  • Wines by the glass / Imported beers (See board) n/a
  • Freshly Baked Pastries - can be selected from the counter n/a
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • - Butternut pumpkin, sace 22.00
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • - Lemon 7.00
  • Tarts
  • Tomato, onion mint, basil 12.00
  • - Spanner crab, spring onion 24.00
  • - Zucchini, prawns 22.00
  • Spaghetti (Housemade)
  • Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
  • - S / M / L / F
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Green Curry Chicken & Vegetables $10.00
  • Sweet & Sour Fried Chicken $10.00
  • Prawn Plum Sauce & Vegetables $12.50
  • Green Curry Prawn & Vegetables $14.50
  • Scallops & Vegetables $12.50
  • Mixed Vegetables & Steamed Tofu $8.00
  • Mixed Vegetables & Fried Tofu $8.00
  • Fish Black Bean Sauce & Vegetables $10.50
  • Sukiyaki beef don $10.50
    • sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce
  • -Add cheese $3.00
  • Unagi eel bento box $15.50
    • chargrilled fresh water eel served with side dishes and rice
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Seafood yaki udon $15.50
    • wok tossed japanese thick udon noodle with seafood and vegetables
  • Bude ji hye for two $40.00
    • spicy kimchi ji gae is stewed together with spam, sausage, ricecake, egg noodle, tofu and vegetables in a stove in front of you
  • Mandoo $8.50
    • korean style dumpling
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
Melbourne Public

Melbourne Public

location

Address

11 Dukes Walk, South Wharf VIC 3006

phone

Phone

0392687600

clock

Opened hours

OPEN 7 DAYS A WEEK - 12 PM UNTIL LATE
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
11 Dukes Walk, South Wharf VIC 3006
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