Melbourne Public in South Wharf Menu

Antipasto $22
- cured meats, olives, onion jam, cornichons manchego & crusty bread
Seasonal House Made Dips $16
- with flatbread
Mount Zero Olives $16
- with dukkah olive oil & turkish bread
Salt & Pepper Calamari $15
- soy & sesame dipping sauce
Chicken & Prawn Dumpling $16
- fresh chilli, soy & coriander dipping sauce
Mini Burger $16
- cheese, pickle & relish
Spicy Chicken Wings $16
- herbs mayo
Arancini $15
- wild mushroom & taleggio with garlic aioli
Pork & Veal Meatballs $15
- tomato sugo & garlic baguette
Beer Battered Chips $10
- tomato sauce
Shoestring Fries $10
- garlic aioli
Wedges $11
- sour cream & sweet chilli
Onion Rings $11
- seeded mustard mayo

Beef Burger $22
- bacon, lettuce, tomato, onion, cheese, mayo & chips
Grilled Chicken Burger $22
- bacon, lettuce, tomato, onion, avocado, cheese, mayo & chips
Steak Sandwich $22
- tasmania's cape grim porterhouse. Bacon, lettuce, tomato, cheese, onion, mayo & chips
Chicken Parmigiana $24
- ham, tomato ragu, tasty & mozzarella, chips & salad
Beer Battered Fish & Chips $24
- garden salad & tartare

Salmon Fillet $28
- mashed potato, sautéed spinach & tomato salsa
Seafood Linguine $28
- prawns, mussels, calamari, flake, garlic, chilli, cherry tomato, herbs & lemon oil
Mushroom Risotto $22
- porcini mushroom, parmesan shavings
Add Chicken $4
Spinach & Potato Curry $25
- with rice, warm roti & raita
Chargrilled Chicken Breast $28
- buffalo mozzarella & basil Pesto Stuffed>>with roasted chat potatoes, green beans & balsamic reduction
Lamb Rump $26
- potato gratin, peas, olive tapenade & red wine jus
Rolled Pork Loin $26
- Gremolata Stuffed with roasted chat potatoes, green beans & red wine jus
Quinoa, Mushrooms & Spring Greens Stir Fry $22
- tamari, chilli & crushed almonds
Add Chicken Or Haloumi $4

Sticky Date Pudding $10
- caramel sauce & vanilla ice cream
Cinnamon Doughnuts $10
- chocolate sauce
Apple Pie $10
- mango ice cream
Cheese Plate $18
- selection of cheeses, conserve, muscatels, fresh fruit & lavosh

Nearby Sample Menus

Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Coffee $3.80
Special Teas n/a
Breast of chicken with avocado, casalinga bread $13.40
Babycino 60¢
Hot chocolate $4.70
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50

- S / M / L / F
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00

Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
Haemul tang for two $42.00
- various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Beef bento box $12.50
- korean style marinated beef served with side dishes and rice
Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
Katsu-kare don $12.50
- bread crumbed pork with vegetables in japanese curry on rice
Tempura and prawn udon $14.50
- udon noodle in soup with tempura and prawn
Teriyaki beef don $10.50
- beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
Teriyaki chicken don $10.50
- chicken thigh filet tossed on wok with bigmama´s home made teriyaki sauce on rice