Melbourne Vietnam Noodle House in Melbourne Menu

ENTRÉE ENTRÉE
  • Vegetarian Vietnamese Salad $ 8.50
  • Vietnamese Chicken Salad $ 8.50
  • Beef Salad $ 8.50
  • Prawn Salad $ 9.50
  • Fried Spring Roll $ 9.00/ $ 8.50
    • With Prawn/Chicken /Vegetables
  • Fresh Rice Paper Roll $ 8.50
    • With Prawn/Chicken/Vegetables
  • Curry Laksa $ 12.50
  • Rice Noodle & Egg Noodle $ 12.00
    • With Prawn & Pork & Quail Eggs With Or Without Soup
  • Seafood Tom Yum $ 12.50
  • Bun Moc Rice Vermicelli Noodles $ 12.00
  • Thick Rice Noodle (You Can Choose Both Egg & Rice Noodles Together) $ 11.50
    • With Crispy Skin Chicken With Or Without Soup
  • Real Vietnamese Style Vermicelli Soup $ 11.50
    • With Crab Meat , Pork Leaf & Tomato
  • Satay Chicken/ Squid Skewers $ 8.00
  • Fried Wonton $ 6.50
  • Chicken Corn Soup $ 4.00
  • Calamari Skewers $ 8.00
  • Rice Noodle & Egg Noodle $ 12.50
    • With Seafood In Soup
  • Hue Traditional Vietnamese Style Spicy Noodle Soup $ 12.00
    • Beef, Pork Loaf, Lemon, Grass & Chilli
  • Wonton & Egg Noodle In Soup $ 11.50
  • Stewed Beef IN Soup $ 11.50
    • With Vermicelli/ Rice Noodles
  • Crab Meat Noodle Soup $ 12.50
  • Chicken Curry/Beef Curry $ 11.50
    • With Vermicelli Or Yellow Noodles
  • Rice Spaghetti Cook $ 12.50
    • With Fish Cake & Pork Rib In Soup
  • Lemongrass Chilli Tofu & Spring Roll $ 11.50
    • With Vermicelli
  • Beef Roll $ 11.50
    • With Enoki Mushroom With Vermicelli Or Rice
  • Grill Fish(La Vong Style) $ 11.50
    • With Vermicelli Or Rice
  • Special Broken Rice (Vietnamese Noodle House) $ 13.50
  • Rice Vermicelli $ 11.50
    • With Bbq Pork Ball & Spring Roll
  • Crispy Skin Chicken.. With Rice $ 11.50
  • Rice $ 11.50
    • With Grilled Bbq Pork Ribs Served With Sweet Fish Sauce
  • Broken Rice $ 12.00
    • With Grilled Bbq Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake Served With Sweet Fish Sauce
  • Rice $ 11.50
    • With Grilled Bbq Chicken
  • Rice $ 12.50
    • With Braised Cubed Beef
  • Rice Vermicelli $ 11.50
    • With Bbq Chicken Served With Fish Sauce & Vegetables
  • Beef Wrapped In Betel Leaves & Spring Roll $ 11.50
    • With Vermicelli Noodle
  • Stir Fried Beef $ 11.50
    • With Rice Vermicelli And Salad Topped Crushed Peanut And Fish Sauce
  • Rice Vermicelli $ 11.50
    • With Grilled Pork Serve With Fish Sauce
  • Grilled Prawn & Pork Belly $ 13.00
    • With Vermicelli Or Rice
  • Rice $ 11.50
    • With Chicken Braised In Lemon Grass & Chilli
  • Bbq Beef $ 11.50
  • Special Fried Rice $ 11.50
  • Khao Paad Thai Fried Rice $ 11.50
  • Nasi Goreng Fried Rice $11.50
  • Fish Fillet $ 11.50
    • With Lemon-Grass & Chilli On Rice
  • Fried Rice $11.50
    • With Chicken, Mushroom And Egg Cooked In Dark Soy Sauce
  • Salt & Pepper Pork Rib $ 12.00
    • With Rice Or You Can Choose Chicken
  • Salt & Pepper Calamari/ Fish $ 12.00
    • With Rice
  • Stir-Fried Vegetables(Chicken/Beef/Fish) $ 12.00
    • With You Can Choose Oyster Sauce, Lemongrass, Chilli Sauce Or Garlic Sauce
  • Hokkien Noodle $ 12.00
    • With Beef And Chicken
  • Singapore Fried Noodle $ 12.00
  • Paad Thai Neua (Stir Fried Rice Noodle) $ 12.00
    • With Chicken/ Beef
  • Stir-Fried Combination $ 12.00
    • With Crispy Fried Egg, Noodle Or You can Choose Egg Noodle
  • Combination Stir-Fried Rice Noodle Or You Can Choose Beef Only $ 12.50
  • Stir Fried Seafood $ 13.50
    • With Vegetables On Rice Or You Can Choose Rice Noodle
  • Stir Fried Stick Pea $ 12.00
    • With Minced Beef On Rice
  • Stir Fried Chicken $ 12.00
    • With cashews On Rice
  • Rice Vermicelli Fried Noodle Crab Meat $ 13.00
  • Chicken Curry/Beef Curry $ 11.50
    • With Rice
  • Seafood Fried Rice $ 13.00
  • Combination Rice $ 12.00
EXTRA EXTRA
  • A Piece Of Grill Pork $ 4.50
  • A Piece Of Grill Chicken $ 8.00
  • A Piece Of Crispy Chicken $ 8.00
  • A Bowl Of Steam Rice $ 3.00
  • A Bowl Of Soup $ 1.00
  • An Egg $ 1.50
VIETNAMESE TRADITIONAL RICE NOODLE VIETNAMESE TRADITIONAL RICE NOODLE
  • Small/Medium/Large $ 10.50/ $ 11.50/ $12.50
  • Beef Noodle Soup You Can Choose
  • Special Beef
    • Brisket Tendon, Tripe, Beef Ball, Rare Beef
  • Special Beef & Chicken
  • Sliced Rare Beef
    • With Beef Ball & Brisket
  • Sliced Rare Beef
  • Sliced Braised Beef
  • Brisket
  • Tendon/Tripe
  • Beef Meat Ball
CHICKEN NOODLE SOUP YOU CAN CHOOSE CHICKEN NOODLE SOUP YOU CAN CHOOSE
  • Small/Medium/Large $ 10.50/ $ 11.50/ $12.50
  • Chicken
    • With Egg Yolk
  • Chicken
    • With Giblet & Egg Yolk
  • Rare Beef
    • With Sliced Chicken
  • Sliced Chicken
  • Vegetarian Fried Rice $ 11.00
  • Stir Fried Mix Vegetable $ 11.50
    • With Crispy Noodle
  • Vegetables Rice Noodle Soup $ 11.00
  • Vegetarian Curry On Rice $ 11.50
  • Stir-Fried Vegetables $ 12.00
    • With Tofu On Rice
  • Stir-Fried Mix Vegetables $ 11.00

Nearby Sample Menus

  • Goon man doo $7.00
    • Fried dumpling
  • All you can eat $28.00 P/p
  • Spicy seafood combination noodle soup $14.00
  • Skewered king prawn $9.00
  • Thinly sliced scotch fillet BBQ $15.50
  • Mul man doo $8.00
    • Boiled dumpling
  • -Fresh lettuce $3.00
  • Seafood tempura $15.00
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Steamed custard bun(2pcs) $5.20
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Spring onion pancake $5.20
  • FRUIT JUICE - Apple Juice (Spring Valley) $4.50
  • Spicy and Sour Shark Fin Soup $12.00
  • Shark Fin with Crab Meat Soup $25.00
  • Live Fish: Murray Cod - Steamed in Homemade Spicy Bean Sauce Seasonal
  • FRUIT JUICE - Orange Juice (Spring Valley) $4.50
  • SPIRITS & APERITIFS: Tequila / Campari $9.00
  • Sauteed Japanese Beancurd with Fresh Crab Meat & Eel Maw $36.00
  • IMPORTED CHINESE TEA (Taiwan) - Rose Tea $9.00/pot
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Lemon tart $10.00
  • Polenta chips with herb aioli $11.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Spanakopita with sumac yoghurt $12.00
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Spice roasted nuts $8.50
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Available until 12pm weekdays, all saturday
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • -Add haloumi $3.50
  • -Add roti (GF) $3.50
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Soup of the day $12.00
  • Quiche $11.00
    • with dressed green leaves
  • Corner Joe's fish & chips $15.00
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Dessert & Cheese
  • Chef's pasta of the day $15.00
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Honey nougat parfait and raspberries three ways $17.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • BOWL OF CHIPS
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • for two 28.00
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • Monday to Friday 6am to 11am
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • -Small $7.50
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Toast
  • Toasted sandwiches $4.20
    • Made to order
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • T/A
  • Muesli topped with yoghurt and honey $5.50
  • Lamb korma stew with rice S $9.50 L $12.90
  • Pie of the day
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • Choose any 2 for $18/$16
  • -Non members $24.00
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Members $16.80
  • -Members $10.60
  • -Non members $15.00
  • Pain De Mie (Take Away) $ 5.90
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • S/Dough Rye (Take Away) $ 6.75
  • Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • 22cm Cake (Take Away) $ 63.00
  • -Spicy pork don $10.90
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
  • -Prawn bibimbam $12.00
  • Takoyaki salad
    • Octopus balls with soy sauce & mayonnaise
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Sauteed kipflers (V, GF)
  • Sweet potato fries, ranch sauce (V. GF)
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • S $5.50
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Warm Herb Pide 1.90
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • L $6.20
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Melbourne Vietnam Noodle House

Melbourne Vietnam Noodle House

location

Address

251 Swanston St, Melbourne VIC 3000

phone

Phone

0390783905

clock

Opened hours

Mon 10:30 AM to 10 PM Tue 10:30 AM to 10 PM Wed 10:30 AM to 10 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 11 PM Sat 10:30 AM to 11 PM Sun 10:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Noodles , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
251 Swanston St, Melbourne VIC 3000