SweatShop
Asian, Bar Food

Basement, 113 Lonsdale Street, CBD, Melbourne
- Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. $16
- Barramundi & king prawn dim sims, chili soy (4pcs) $12
- Maple seared scallops, smoked rainbow trout, crispy shallot, apple salad with a Nam Jim dressing. S: $14, M: $21, L: $28
- Hand cut fries, miso aioli & sweet chili sauce $8
- House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. S: $12, M: $19, L: $26
- Puffed rice coated banana fritter, coconut anglaise, dark rum ganache & hazelnut praline. $14
- Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. S: $14, M: $25, L: $32
- Popcorn and black sesame trifle with betel leaf and elderflower jelly, 14 lychees, red bean coulis and yuzu curd. $14