SweatShop
Asian, Bar Food

Basement, 113 Lonsdale Street, CBD, Melbourne
- Maple seared scallops, smoked rainbow trout, crispy shallot, apple salad with a Nam Jim dressing. S: $14, M: $21, L: $28
- Teriyaki-eye-fillet, julienne cucumber $13
- Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. S: $14, M: $25, L: $32
- House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. S: $12, M: $19, L: $26
- Smoked kingfish croquettes, sweet & sour sauce (4pcs) $12
- Our selection of roasted spiced nuts $4
- Moreton Bay bug and scallop gyoza, tempura tiger prawn, and fish sauce caramel. S: $22, M: $30, L: $39
- Sticky fig pudding, ginger caramel sauce & palm sugar ice cream. $16