Boomba
Tapas, Wine Bar

- BE BRAVER WITH FLAVOUR. WORLD CLASS DRINKING
- QUAIL WITH PISTACHIO & BUCKWHEAT 6.50 EACH
- RED CABBAGE, GOLDEN RAISINS, WALNUT & APPLE 10.00
- MANCHEGO, SHEEP, SEMI HARD 9.00
- EGGPLANT CHIPS WITH HARISSA 9.00
- JAMON DUROC SERRANO RESERVA (15 MONTH) 30GM 9.00
- NATURAL OYSTER 4.00 EACH
- SMOKED ALMONDS 4.50