Melissa's Take Away in Darwin Menu

Breakfast Breakfast
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • - Add baked beans $2.00
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Toast – Jam or Vegimite $3.50
  • Baked Beans – served on toast with grilled tomato $9.50
Sandwiches Sandwiches
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Ham $4.50
  • Snitzel ( Chicken ) $6.50
  • Tuna $5.00
  • Chicken $5.20
  • Cheese $4.00
Extras Extras
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Boiled egg $1.00
  • Cheese $1.00
From the kitchen From the kitchen
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • - Add cheese $0.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • - Add cheese $0.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
Home made Pies Home made Pies
  • Plain Steak $6.50
  • Steak & Mushroom $6.50
  • Steak & Kidney $6.50
  • Steak Bacon & Cheese $6.50
  • Chicken $6.50
  • Homemade Beef Lasagna – per slice $7.50
Sides Sides
  • Chips $4.00
  • Salad (Greek or Garden) $5.50
  • Potato Bake $5.50
  • Mashed Potato $5.50
Daily Roasts Daily Roasts
  • Roast roll w/gravy $10.00
  • Roast Sandwich w/gravy $9.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
Hot Meals Hot Meals
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
Salads Salads
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00

Nearby Sample Menus

  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
  • Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Chicken and Pineapple Fried Rice $15.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Original Sin $38.95
  • Continental Apple Cake $26.95
  • Caramel Mudcake $28.95
  • Marble Baked $26.95
  • Lollipop Cake $209
  • Chocolate Chip $25.95
  • The Chelsea $249
  • Fruit Flan $28.95
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Hainan Fried Rice $20.00
    • egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Potato Nan $4.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Paskwari Nan $5.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Cauliflower Gratin $9
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Bundaberg Ginger Beer $5
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Rump Wagyu (300g) $38.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Lift $5.00
  • Half / Half Pizza Selection N/A
  • New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • Red Wine Jus N/A
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Creamy Mash Potato $7.95
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Curry of the Day Please refer to specials board for more information $14.95
  • Beer Battered Chips With Gravy $8.95
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • + paprika fried potatoes +$4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Bacon $2.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • VIC BURGER THE LOT! $19.50
  • Egg $1.50
  • VIC STEAK SANGA THE LOT! $17.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • SOUP OF THE DAY $7.00
  • Seafood Spring Rolls $9.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • - Choice of barramundi or snapper (whole fish) MP
  • - Barramundi Fillets - Imported $28.0
  • Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • - Barramundi fillets - Local $32.0
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • - Eye fillet (250g) $36
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • BBQ chicken wings $9.5
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • - 5 spiced crocodile $5ea
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Side Salad $3.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Spicy Rice (Large) $5.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Portuguese Rolls (6 pcs) $5.70
Melissa's Take Away

Melissa's Take Away

location

Address

Shp 12/ Westlane Arc, Darwin, NT, 0800, Australia

phone

Phone

0889422001

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 12/ Westlane Arc, Darwin, NT, 0800, Australia
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