Melrose Take-Away in North Melbourne Menu

FISH & CHIPS FISH & CHIPS
  • Flake $4.70
  • Fish & chips $7.20
  • Whiting $4.80
  • Scallops $2.00
  • Sea shanties not available
  • Seafood sticks $1.30
  • Fish cakes not available
  • Crumbed prawns $1.80
  • Onion rings $2.20
  • Calamari rings $0.70
  • Potato cakes $0.80
  • Dim sims $0.80
  • Beef croquettes not available
  • Spring Rolls $2.20
  • Mini spring Rolls (4) $1.00
  • Chicko rolls $2.20
  • Chicken & prawn rolls not available
  • Corn jacks $2.00
  • Saveloys $2.20
  • Hamburger in batter not available
  • Kabana sticks not available
  • Minimum of chips $4.00
  • Banana fritters $2.00
  • Pineapple fritter $2.00
BBQ CHICKENS BBQ CHICKENS
  • Full chicken $13.80
  • Half Chicken $6.90
  • Quarter Chicken $3.60
  • Chicken & chips $6.50
  • Chicken schnitzel $4.30
  • Chicken nuggets $0.60
PIES PIES
  • Home-made $3.00
  • 4`N`20 Pies $3.00
  • Sausage rolls $3.00
  • Pasties $3.00
HAMBURGERS HAMBURGERS
  • Plain $3.70
  • Tomato $4.20
  • Onion $4.20
  • Cheese $4.30
  • Bacon $4.40
  • Egg $4.30
  • Pineapple $4.50
  • Egg & bacon $4.90
  • The lot $6.20
  • Super burger (The lot & pineapple ) $6.90
  • Egg & bacon sandwich or roll $3.80
STEAK SANDWICHES STEAK SANDWICHES
  • The lot $7.30
  • Egg $5.50
  • Cheese $5.50
  • Onion $5.30
  • Egg & bacon $6.10
  • Plain $4.90
  • Lamb souvlaki $6.20
  • Chicken souvlaki $6.20
  • Pork Sausages $2.20
  • Hot dogs $3.20
  • Hot dogs & cheese $3.70
  • Hot dog cheese & onion $4.20
  • Hot kransky in a roll $4.00

Nearby Sample Menus

  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Steak sanga $15.00
    • With the lot, served with chips
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Garlic bread $5.00
  • Seafood Salad $15.00
    • Spicy mixed seafood salad with mint leaves, spring onion, coriander,lettuce,chilli,fish sauce and lime juice
  • Tom Kha (Choice of meat)
    • Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
  • - Beef,Pork or Chicken $13.00
  • - Vegetable $12.00
  • Gai Hor Bai Toey (5 pieces) $9.00
    • Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave
  • - Vegetable $12.00
  • Coconut Rice $3.00
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • A25. SATAY BEEF
    • Satay sauce, satay beef, capsicum, onion, special herbs, cheese
  • LARGE $10.00
  • A30. BACON & RICOTTA
    • Tomato, cheese, bacon, mushroom, spinach, rictotta cheese, pesto
  • LARGE $10.00
  • A9.FOUR SEASONS (large only)
    • V5, A1, A3, A5
  • LARGE $10.00
  • A5. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • C3. CHICKEN HAWALLAN
    • Tomato, cheese, chicken, pineapple BBQ sauce
  • Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
  • Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
  • Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Garlic or herb bread per basket $5.00
  • Fettuccine pesto (V) E $14.90 / M 16.90
    • Basil, pine nuts, garlic, olive oil and parmesan shavings
  • -Extra for seafood $3.00
  • Pollo funghi & spinach $15.90
    • With chicken, mushrooms and spinach
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Ravioli bolognese E $14.90 / M 16.90
    • Served with traditional meat sauce
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • +add fried egg +3.00
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • 11" PIZZA
  • DESSERTS
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • TANDOORI CHICKEN $14.95
    • tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • ARTICHOKE SUPREME $14.95
    • tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Hash browns $3.50
  • Grilled halloumi $5.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • -Add egg $1.00
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Avocado $4.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Satay Chicken / Beef Noodle $10.00
  • Staemed Rice $S $2.5 / M $3.5.00
  • California Roll Pack $6.00
  • Crispy Chicken Roll (W/B) $2.5 / $2.70
  • Thai Style Tom Yum Seafood Fried Noodle $13.00
  • Squid Pack $5.00
  • House Special Fried Rice $10.00
  • Chicken & Sweet Corn Soup $4.5.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • without bacon 13.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • House cured salmon 6.50
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Half avocado, goats curd 6.50
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Dicky's spiced chutney / Fruit jam 2.50
  • Chargrilled chorizo, aioli 6.00
  • Muesli Fruit berries and Yoghurt $7.00
  • Vegetarian N/A
    • Baby Spinach, roast Pumpkin, eggplant, capsicum, zucchini, sweet Potato, sundried tomato, olive
  • Falafel Ball with Dips (1 per serve) $2.50
  • Frittata Tray $65.00
    • Serve 10
  • Bacon, Lettuce, Tomato (BLT) $5.50
  • Chicken Souvlaki $7.00
  • Lasagne Chips and Salad $10.00
  • Chili Delight N/A
    • Baby Spinach, Cajun Chicken, avocado, sweet chili sauce ,cheese
  • Ginger Shot $3.50
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Beef Burger $26
    • Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Traditional Chicken Parmigiana $24
    • with crunchy fries & fresh salad
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Warm Soft Centred Chocolate Pudding $13
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • Spaghetti Bolognese $9.00
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
  • Malowax with Diced Lamb (Free Tea with purchase) $8.00
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Tea $1.50
  • Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Melrose Take-Away

Melrose Take-Away

location

Address

35 Melrose St, North Melbourne VIC 3051

phone

Phone

0393299729

clock

Opened hours

Mon 6:30 AM to 3:30 PM Tue 6:30 AM to 3:30 PM Wed 6:30 AM to 3:30 PM Thu 6:30 AM to 3:30 PM Fri 6:30 AM to 3:30 PM Sat 6:30 AM to 3:30 PM Sun 6:30 AM to 3:30 PM
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
35 Melrose St, North Melbourne VIC 3051
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