Meltz Gourmet Pizza Bar in South Side Menu

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Garlic $7.00/$10.00
Garlic Cavita (Fold Over) $9.00/$12.00
Onion & Mozzarella $8.00/$11.00
Kalamata Olive & Mozzarella $8.00/$11.00

Garden Salad $9.95
Greek Salad $14.00

Hawaiian - ham & pineapple (Reg/Large) $13.50/$17.00
Queenslander - tomato, bacon & egg (Reg/Large) $13.50/$17.00
Salami & Mushroom (Reg/Large) $13.50/$17.00
Margarita - tomato, basil & garlic (Reg/Large) $13.50/$17.00
Pepperoni (Reg/Large) $13.50/$17.00
Four Cheeses - mozzarella, fetta, haloumi & parmesan cheese, basil & garlic (Reg/Large) $16.00/$20.00
Zammys - fetta, sun dried tomatoes, kalamata olives, rosemary, Italian salami, extra virgin olive oil & baby spinach (Reg/Large) $16.00/$20.00
Antipasto - pepperoni, roasted capsicum, marinated artichokes, kalamata olives & basil $16.00/$20.00
Capriciosa - ham, mushrooms, anchovies, kalamata olives (Reg/Large) $16.00/$20.00
Mexicano - hot pepperoni, roasted capsicum, onion, chilli & garlic (Reg/Large) $16.00/$20.00
Diavola - cajun chicken, capsicum, onion, mushrooms & chilli (Reg/Large) $17.00/$21.00
Mediterranean - sun dried tomato, roasted eggplant, roasted capsicum, anchovies, onion, garlic, kalamata olives & greek herbs (Reg/Large) $17.00/$21.00
Greek Island - marinated lamb in greek spices, haloumi cheese, kalamata olives, fetta with traditional Greek tzatziki sauce & garlic (Reg/Large) $17.00/$21.00
Supreme - ham, Italian salami, capsicum, mushrooms, onion, kalamata olives & pineapple (Reg/Large) $17.00/$21.00
Meatlovers - ham, bacon, pepperoni, Italian salami & bbq sauce (Reg/Large) $17.00/$21.00
Beefy - marinated beef strips, bacon, onion & bbq sauce (Reg/Large) $17.00/$21.00
Meltz Chicken Avocado - chicken, avocado, sun dried tomato & baby spinach (Reg/Large) $17.00/$21.00
Meltz Garden - mushroom, onion, fetta, roasted capsicum, kalamata olives, sun dried tomato, garlic, basil & baby spinach (Reg/Large) $17.00/$21.00
Meltz Special - ham, mushroom, roasted eggplant, roasted capsicum, fetta, onion, kalamata olives, capers, marinated artichokes & Italian salami (Reg/Large) $18.00/$23.00
Aegean - ham, mushrooms, onion, olives, fetta, salami, lamb, sun dried tomato, oregano & garlic (Reg/Large) $18.00/$23.00
Prawn Harvest - marinated tiger prawns, garlic & Greek herbs, tzatziki sauce (Reg/Large) $20.00/$25.00
Seabreeze - tiger prawns, octopus, calamari, mussels, fish with herbs & garlic (Reg/Large) $20.00/$25.00
Smoked Salmon - smoked salmon, capers, pepper, Italian herbs & tzatziki sauce (Reg/Large) $20.00/$25.00
Calzoni (Fold Over) - Italian salami, fetta, sun dried tomatoes & kalamata olives $24.00

Nearby Sample Menus

Crumbed sausages $3.30
Tom sauce $0.60
Cheese $7.50
Flake $6.90
-Small $2.10
Barramundi $7.20
- 100g
Aussie meal $29.95
- 4 cod (hake)/ Dory, large chips, 10 calamari sticks, 4 potato scallops
Fisherman's basket $19.80
- 2 Fish cocktails, 1 serve chips, 1 prawn cutlet, 2 calamari, fritter, 1 seafood bite, 1 potato scallop, sauce

GARLIC CRUMBED MUSHROOMS V Baby mushrooms coated in a garlic crumb, fried and served with house focaccia and aioli $14.00
KIDS PARMY & CHIPS Grilled chicken breast topped with house made Napoli, fresh basil, locally smoked ham and mozzarella. Served with beer battered chips $12.00
- WILD PORCINI MUSHROOM V Creamy wild porcini mushroom sauce -
ZONZELLE Italian style donuts coated with cinnamon and sugar and drizzled with Nutella $12.00
PUMPKIN RAVIOLI V Roast pumpkin and fetta ravioli served with chilli infused cream, roast capsicum and pecorino $25.00
CHILLI Napoli, pepperoni, olives, onions, mushroom, jalapenos, chilli oil and mozzarella $23.00
- VEGE V Cream cheese blended with sundried tomatoes and topped with basil pesto, rocket and pine nuts $11.00
BRUSCHETTA V House focaccia bread topped with pesto, fresh tomato, bocconcini, onion, basil and drizzled with a balsamic glaze $14.00

Panjim Fish Curry - boneless pieces of fish simmered in spiced thickened cream (Reg/Large) $14.90/$21.90
Roti (Chapaati) - plain flour bread cooked in the tandoor $2.90
Chicken Pakora - chopped chicken with onions, coriander, green chillies & spices then dipped in our special batter then deep fried, served with chutney $9.90
Lamb Korma - cooked with creamy sauce & indian herbs (Reg/Large) $14.90/$21.90
Prawn Masala - prawn curry with a thick sauce made with special herbs (Reg/Large) $14.90/$21.90
Kulfi Mango - Indian ice cream made from sweetened concentrated milk, dry nuts & mango pulp $4.50
Chicken Vindaloo - hot chicken curry prepared in the village style (Reg/Large) $14.90/$21.90
Chicken Saagwala - chicken cooked with leafy spinach & green spices from the hills of kashmir (Reg/Large) $14.90/$21.90

-Sausage and chips
All meals served with salad and chips
-Sweet & sour
- Onion, capsicum, pineapple, chilli sprinkles, garlic and mozzarella
Fruit salad with yoghurt $7.50
- Fresh seasonal fruit served with yoghurt in a parfait glass
-Extra $2.00
- Chicken, ham or corned meat
-Hot dog
- Ham, onion, frankfurts, mustard, bacon and mozzarella
-Large $5.00
-Chicken & mushroom
- Oven roasted chicken with mushroom, onion, spring onion and garlic, with parmesan cheese in a creamy white sauce

Vegetarian Burger - on a turkish bun, mushrooms, grilled zucchini, roasted red capsicum, cos lettuce, tomato relish & minted yoghurt, served with a side of sweet potato fries $15.00
Grilled Fish - snapper fillet served with house salad, beer battered chips, tartar sauce & lemon (Add 50¢ for GF chips) $15.50
Eggs on Toast - two eggs cooked to your liking (fried, poached or scrambled) served on thick toast $7.50
Mushrooms $3.00
Tomato $2.00
Steak Burger - on a turkish bun, steak, mixed lettuce, bbq sauce, cheese, caramelised onion, tomato, served with a side of beer battered chips $15.00
Extra Egg $2.00
Caesar Salad (With Sliced Chicken Breast) - classic caesar with garlic croutons, candied bacon & parmesan cheese tossed through cos lettuce with a soft poached egg & caesar dressing $16.50