Menya Ramen in Melbourne Menu

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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
3. Seaweed Salad $5.00
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
24. Agedashi Tofu $3.90
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup

Nearby Sample Menus

STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50

Lemon Myrtle - All natural fragrant citral N/A
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Darjeeling - A nutty note, mild greenness, hearty character N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A

$6.50 (Large)
Step 3 Select Topping
Rice Noodle
Satay Chicken
Standard $10.00
Egg Noodle
$5.50 (Small)
BBQ Chicken

Mexican eggs $15.50
Porridge $11.90
Eggs benedict $16.00
Pork belly baguette $13.50
Corn fritter $16.50
Wagyu beef baguette $14.50
Chicken burger $14.50
Smashed avocado $14.90

For 2 People $120.00
43 Spicy Pork Bulgogi Bibimbab
45 Tofu Bibimbab
- Kimchi soup with pork, tofu and vegetables
15 Honey Pepper Bento
- Deep-fried Chicken in Homemade Honey Sauce
12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
Don $7.90
NEW Fried Chicken

Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Risotto del giorno market price
Bircher Muesli 13.00
- apple, natural yogurt
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
Antipasto della casa
- Seasonal assaggini from both the land and sea
Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
Whole grain toast
- organic linseed, sunflower, sesame
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly

Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Arancini with tomato sugo (V / GF / NF) $12.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50

Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
French Dragon N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Crab Meat N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Garlic herb & cheese bread $7.50
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Add on seasonal vegetables or mashed potato $1.50
Large bowl of chips $8.00
- Served with side gravy
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli

Seaweed $8.00
Pancake with pork sausage $6.50
Homemade style potato $14.00
Fried chicken bum (12 pcs) $9.00
Traditional hailin handmade noodle- vegetarian sauce $11.00
Corn soup with chicken $4.50
Extra fried dumplings $1.00
Special fried rice $10.50

194. Fried Rice $4.50
- Chicken $12.90
54. Satay Chicken Skewers $7.50
192. Sticky Rice $3.00
- Beef $12.50
- Chicken $12.90
- Fish Fillet $12.90
- Vegie $13.50

Gohan
- Steamed premium imported rice
Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
Vegetarian Maki $20.00
- Mixed vegetables
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce
(E) $26.00
Sushi $22.00
- Varieties of fresh fish delicacies, mostly prepared raw
Sushi and Sashimi
- Combination of sushi and sashimi platter
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce

Asari butter - Clams cooked with butter and sake soup $8.00
Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
Ten don - Tempura combination on rice with special sauce $14.90
Ice-cream - Plain vanilla ice cream $6.20
Hiya yakko - Chilled bean curd served with $6.50
Pickled radish roll 6 pieces per serve $7.00
Akagai - Red clam $8.00
Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30