Merak Restaurant in Wollongong Menu

Merak Restaurant in Wollongong has no menu available, but can choose from many other options such as Tuna Sushi or Green beans from Sakura Sushi Japanese Restaurant. Nam Restaurant offers many options including Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. and Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce.. Ziggy's House of Nomms includes a wide range like At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce or Beijing Style (Boiled) Dumplings. Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each from . The Living Room offers Steelers Seafood & Grill and Freshly baked Turkish Loaf with butter.

Nearby Sample Menus

  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, chilli on cucumber & lettuce. $18.00
  • Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. $20.00/$25.00
  • Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. $10.00
  • Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
  • Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
  • Lemon King Prawns $18.00
  • Caramel King Prawns $18.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $18.00
  • •Extra Salads
  • -Salad $4.50
  • Caesar salad $9.00 / TA $9.00
    • Chicken breast, bacon, cos lettuce and grated swiss cheese
  • -Salami, fetta cheese, pesto & sun dried tomato
  • Salad $5.00
  • -Salad $7.00
  • -Swiss cheese $1.20
  • -Tasty cheese $1.00
  • Grilled Baby Octopus (gf)
    • Tender balsamic marinated baby octopus
  • Greek Salad (v, gf) $14.00
    • Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
  • -Avocado $3.00
  • Protein Veggie Burger $15.00
    • Crunchy quinoa veggie patty, baby spinach, carrot, beetroot and tangy house made tomato relish on a milk bun served with chips
  • Egg and chorizo wrap $8.00
  • Chips Side $4.00
  • Yoghurt and Berries $8.00
    • Natural yoghurt with fresh berries and honey.
  • Lunch These meals are available for take away if you are in a rush
  • -7. Mongolian Pork, Beef, Chicken or Combination.
  • -Lean beef $12.00
  • -Pork Combination Vegetable + Rice $12.00
  • Vegetable Soup $7.00
    • Tofu, choy sum, cabbage, chinese cabbage, , carrot ook with clear stock soup
  • -Spicy Chicken $16.00
  • -Chilli Basil Prawn or Seafood + Rice $13.00
  • -Spicy Pork + Rice $12.00
  • Lemongrass Chilli Dish
    • Stir fried with lemongrass & fresh chilli on a bed of lettuce and cucumber (mild, medium or hot).
  • Cucumber Yoghurt Each $2.99
  • Walnut and Date Pudding (CG) (CN) (CD) $8.99
    • Walnut and date pudding, vanilla ice cream with butterscotch sauce
  • Sweet Mango Chutney Each $2.99
  • Keema Naan $4.55
    • Bread stuffed with minced lamb onion and coriander
  • Lime Pickle Each $2.99
  • Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF) $16.99
    • Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend.
  • Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
    • Tandoori chicken fillets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
  • Prawn Malibu (Mild) (GF) (NF) (DF) $19.99
    • Prawns marinated in ginger and garlic and flavored with exotic spices simmered in coconut milk; finished with a shot of Malibu
  • Spaghetti Napolitana $13.00/$16.00
    • (tomato sauce & spices)
  • Italian Gelato (varieties ask the waitstaff) $7.50
  • Capsicum $13.00/$18.00/$24.50
    • (capsicum & onion)
  • Bacon & Egg $13.50/$19.00/$25.50
    • (bacon & egg)
  • Europe $15.00/$20.00/$26.50
    • (anchovies,capsicum,onion,pepperoni,olives)
  • Mushroom $13.00/$18.00/$24.50
    • (mushroom)
  • Spaghetti Carbornara $13.00/$16.00
    • (bacon & egg)
  • Vegetarian $13.50/$19.00/$25.50
    • (all vegetables)
  • Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
  • Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
  • Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
  • Lupa mezzaluna $18.50
    • 1/2 calzone ricotta e spinaci, 1/2 margherita
  • Bruschetta bread $5.00
  • Garlic pizza $7.00
  • Regina $17.50
    • Tomato sauce, fior di latte cheese, bocconcini cheese, prosciutto
  • Salsiccia e funghi $17.50
    • Tomato sauce, fior di latte cheese, pork sausage, mushrooms
  • Garlic bread $3.00
  • Herb pizza $10.00
  • 1 Scoop
  • Beef Lasagna
  • Grilled Fremantle Octopus Salad $19.00
    • sicilian olives cherry tomatoes fried potatoes oregano dressing
  • Grilled Steak Sandwich $17.00
    • caramelized onions bacon tomato rocket provolone cheese
  • BBQ pulled pork Burger $16.00
    • cabbage slaw Jalapenos avocado
  • Pot Pie of the Day $19.00
    • served with creamy mash mushy peas Jus
  • 300gm Dry Aged Rib Sirloin $36.00
  • Big breakfast $17.00
    • double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
  • Onion Rings $8.00
  • Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato $13.50
  • Spring Rolls $15.00
  • Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Cap Lopez salsa (tomato base with a mild paprika) n/a
  • Sausages $15.00
  • CAKES (please check the display for the days selection)
  • THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
    • chefs selection of cheese, meats, bread, fruit, and dips
  • BREAD 5.00
    • brasserie sourdough toast with EVO
  • PRAWN ROLL 21.00
    • QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
  • ROAST CHICKEN 6.00
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • LOVE-R-LY FISH PIE 19.00
    • leek, fish, and prawn under crisp pastry
  • THE COWBOY STEAK SANDWICH 21.00
    • skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
  • served with mixed leaf salad and shoestring fries
  • Entree tasting platter for two $62.90
    • Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
  • Cloudy bay clams (gf) $20.90
    • Butter poached, ginger, lemongrass, garlic, crispy noodles
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • S=small L=large
  • Tortellini (v) $20.90
    • Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
  • Junee lamb nsw (gf) $39.90
    • Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
  • Dinner roll (v) w lescure butter $5
  • Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
  • Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
  • Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
  • Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Sate Chicken Skewers 12.00
    • 4 x Malaysian peanut sauce skewers
  • Reg. 16.00
  • Crumbed Lamb Cutlets 19.00
    • Grilled bacon and tomato
  • Ocean and Earth 30.00
    • Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce
  • Sauces 3.00
    • Pepper, dianne, mushroom, bearnaise
  • Mornay or Kilpatrick
  • Char Grilled Chicken Caesar Salad 19.00
    • Chicken, bacon, croutons, cos, caesar dressing
  • Oysters
  • Radicchio Gorgonzola Fior di latte $21.00
    • Radicchio lettuce, Gorgonzola cheese, Fior di latte cheese
  • Spaghetti con Polpette $21.00
    • Spaghetti and Meatballs in a tomato base sauce
  • Carpaccio di Pesce $21.00
    • Fish Carpaccio
  • Melanzane e Pinoli $8.00
    • Eggplant and Pine Nuts
  • Cavatielli al Ragu` di Salsiccia $22.00
    • Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce
  • Verde $6.00
    • Green salad
  • Caprese Pomodoro e Mozzarella $13.00
    • Fresh tomato, mozzarella cheese, oregano, basil
  • Tomino $18.00
    • Matured Mild tasting cheese wrapped in pancetta and grilled
Merak Restaurant

Merak Restaurant

location

Address

Lvl 1/ 103a Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242283495

clock

Opened hours

Mon 11:00 am - 8:00 pm Tue 11:00 am - 8:00 pm Wed 11:00 am - 8:00 pm Thu 11:00 am - 8:00 pm Fri 11:00 am - 8:00 pm Sat 9:00 am - 8:00 pm Sun 9:00 am - 8:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lvl 1/ 103a Crown St, Wollongong, NSW, 2500, Australia
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