Mercure Ballarat Hotel and Convention Centre in Ballarat Menu

Mercure Ballarat Hotel and Convention Centre in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. Ballarat Steakhouse offers many options including Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side and Baked Mushrooms and Fetta with your choice of garlic or herb butter. Down South Takeaway includes a wide range like Hamburger or Hamburger Works. Tuki Trout Farm pate, sourdough and Grilled halloumi, lemon gf from . The Mallow offers Flying Horse Bistro and Garlic Prawns - Black tiger prawns served with creamy garlic sauce.

Nearby Sample Menus

  • Fruit Flan $28.95
  • Blueberry $25.95
  • Lemon Meringue $26.95
  • Tiramisu Torte $29.95
  • Pavlova Dressed $28.95
  • Double Choc Strawberry Torte $30.95
  • A Little Sin $9.95
  • Strawberry $25.95
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • Sides
  • *(add vanilla ice cream +$2)
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • YELLOW FISH & CHIPS 22.00
  • *(add a poached egg +$2)
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • *(Add Chicken + $4)
  • Roast of the day - Refer to Specials Board $13.00
  • Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Schnitzel (with gravy) $13.00
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Party pies and chips $8.00
  • Roast of the day - Refer to Specials Board $20.00
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Oysters (G): Kilpatrick $3.25/each
  • Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
  • Side Dishes: Garden salad (V) (G) $6.50
  • Dessert of the day $9.50
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Side Dishes: Steamed vegetables (V) (G) $6.50
  • Sicilian Mussels w/ Chorizo, Tomato & Chili $25
  • Sticky Date $10
  • Garlic Bread $6
  • Basil, tomato and Parmesan Linguini $10
  • Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
  • Pie Of The Day Served w/ Mash Potato & Vegetables $20
  • City Oval Chicken Parma $24
  • Crispy Salt & Pepper Calamari $15
  • HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
  • - WITH PRAWNS $23.50
  • *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
  • OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
  • CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
  • GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
  • + ADD SWEET CHILLI AND SOUR CREAM $11.50
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
  • Seafood Basket - includes fish, prawn, cutlets, squid rings, scallop & crab bites, chips and a choice of 3 salads or 3 vegetables $15.00
  • Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
  • (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Cup of Tea $3.00
  • 6 pieces $12.90
  • Sweets - Choose from our selection in the show case N/A
  • 1/2 Chicken Hot Pack (includes potato & peas) $13.50
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZ DIPS - Curry Mayo $1.00
  • Beef with Satay Sauce $15.80
  • Fried Kueh Teow (Stir Fried Flat Rice Noodle) $12.80
  • Pork with Cashew Nut N/A
  • Pork with Satay Sauce N/A
  • Curry Puff (2) or Roast Pork Puff (2) $3.20
  • Prawn Cocktail $7.50
  • Assam Chilli Prawn or Calamari (Curry Tamarind) $20.80
  • Curry Seafood Combination with Veges N/A
  • Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
  • Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
  • Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
  • House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
  • Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
  • Chicken Nuggets & Chips - Served with tomato sauce. $8.00
  • Mushroom N/A
  • Broccoli N/A
  • Hawaiian N/A
  • Chips N/A
  • Margherita N/A
  • Bacio N/A
  • Mushroom Sauce N/A
  • Carciofi N/A
  • Zinger Stacker Burger $8.95
  • Wicked Wings 10 pieces $9.95
  • Nuggets Go Bucket $3.75
  • Wicked Wing Go Bucket $3.75
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Chicken Caesar Twister $6.95
  • Chicken Salad Twister - $6.95
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Day of the Dead Pale Ale $9.00
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
  • Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
  • Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
  • Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Sechuan Chicken $12.90
  • Sweet and Sour Vegetables and Pineapple $8.60
  • Chinese Mixed Vegetables $10.00
  • Scallop Chow Ming $17.80
  • Banana Fritters $2.20
  • Chicken Omelette $11.40
  • Sliced Pork $11.00
  • Grilled Pork Chop $12.20
Mercure Ballarat Hotel and Convention Centre

Mercure Ballarat Hotel and Convention Centre

location

Address

613 Main Rd, Ballarat, VIC, 3350, Australia

phone

Phone

0353271200

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
613 Main Rd, Ballarat, VIC, 3350, Australia
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