Bo Pang Chinese Restaurant
Asian, Chinese

- Sliced pork with plum sauce $ 12.80
- Clear chicken soup $ 3.00
- Sliced pork with vegetables $ 12.80
- Singapore noodles $ 11.50
- Curried prawn and rice $ 12.50
- Fillet Chicken with black bean sauce $ 12.80
- Szechuan steak $ 15.80
- Sizzling king prawns (Bo Pang style) $ 16.50