Meshiya Japanese Restaurant in Melbourne Menu

Meshiya Japanese Restaurant in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. The European offers many options including Sourdough toast with spreads and Dr Marty's organic crumpets with spreads. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

  • Lemon Myrtle - All natural fragrant citral N/A
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • What A Pear - Green tea & pear N/A
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Vegetable salad with sauce
  • BBQ Pork skin $1.80
  • Original taste $2.20
  • Yangzhou style fried rice $8.80
  • Ham & enoki mushroom $2.00
  • Honey soft bone with meat $2.50
  • Red bean paste pancake
  • BBQ Enoki mushroom $4.50
  • 132. Tuna Roll (GF) $5.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 130. Salmon with Sea Urchin $6.80
  • 6. Yellowtail with Jalapeno $6.80
  • 55. Avocado Roll (V) (GF) $4.80
  • 28. Calamari Nigiri with Sea Urchin Sauce $6.80
  • 151. Wagyu Burger $6.80
  • 155. Tempura Prawn Roll $3.80
  • Smashed avocado $14.90
  • Eggs benedict $16.00
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Lamb ragu baguette $13.50
  • Smoked salmon benedict $18.00
  • Matcha latte
  • Veggie breakfast $16.90
  • Dish no rice $20.00
  • R48. Black Pepper Beef on Rice
  • Single w/ rice $12.00
  • Single w/ rice $11.00
  • Single w/ rice $11.00
  • M6. Pork Intestine w/ Yu Xiang Sauce
  • Rice $11.50
  • NS1. Prawn Dumplings Noodle Soup $9.00
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • House made dips with toasted turkish bread $13.50
  • All params are topped with mozzarella & served with chips & salad
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • -Eggplant $24.00
  • -Chicken $26.50
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Plain Jane Steamed Rice (1) $3.00
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Chicken $6
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Otway pork cutlet $34.00
  • Chimichurri sauce $1.50
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Garlic aioli $1.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Cheeses please see your waiter for today's selection
  • -Non members $10.00
  • Nachos with tomato, guacamole, cheese + sour cream (V)
  • Pasta or risotto of the day
  • Baked cheese cake with berry coulis
  • -Non members $15.00
  • -Members $7.00
  • Side of mash (V)(GF)
  • Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
  • Fried Bean Curd with Selected Vegetables $17.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Sliced Beef with Cantonese Sauce $19.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Kong Bao Chicken $20.80
  • Chine's Icecream Cream and Selection $8.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Deep Fried Ice Cream $6.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 1. Duck Bone & Beancurd Soup $3.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • Half doz (GF) $20.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • French fries with old bay, & blue cheese sauce $9.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Bloody mary shooter (GF) $6.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Meshiya Japanese Restaurant

Meshiya Japanese Restaurant

location

Address

200 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396546242

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
200 Lonsdale St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines