Address
17 Gordon St, Mackay, QLD, 4740, Australia
Metropolitan Hotel in Mackay Menu
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Snack Menu- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Sweet potato chips - with house-made aioli $8.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Potato Wedges with bacon and melted cheese $10.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
Main Menu- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Chicken Schnitzel - served with salad and chips $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
From the Gril- 350gm Rib Eye Steak, Darling Downs $29.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- 300gm Angus Rump, Riverine $22.50
Salads- The Metropolitan Garden Salad - Served with house dressing $15.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Dessert- Chocolate brownie served with vanilla bean icecream $9.50
- Icecream with your choice of topping $7.50
Nearby Sample Menus
- Bacon $2.00
-
Crumbed Steak Meal $14.99
- Crumbed Steak, Chips & Gravy
- Small $5.00
- Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
- Fresh Crumbed Prawn Cutlet $3.00
- Crumbed Oysters $2.50
-
Fish & Chips Combo $12.90
- 1 pc Fish, Small Chips & 600ml Soft Drink
- Rib Fillet Steak, Mince, Fish (Battered, Crumbed or Grilled) Bacon & Egg $9.00
- Egg, Cheese with Tomato $14.00
- Cheese with Tomato Provencale $13.50
- Apricots (Unsweetened) or Apples $9.00
- All served with cream or ice cream -
- Chicken with Cheese and Mushrooms in White Sauce $15.00
- Mortadella Sausage with Chicken, Cheese and Mushrooms in White Sauce $15.50
- Plain Crepe $5.00
- Cottage Cheese, Raisins and Lemon $9.50
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
- Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Tangy Lemon $25.95
- Lollipop Cake $209
- Babylicious $149
- Chocolate Chip $25.95
- Fruit Flan $28.95
- Caramel $25.95
- Tropical Torte $29.95
- True Love Kiss $249
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Housemade Vegetable Lasagne $18.00
- Mushroom Risotto $17.00
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Salt & Pepper Calamari $22.50
- Housemade Beef Lasagna $18.00
- Side of Mashed Potato $4.00
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Baked Potato & Sour Cream (LG) $3.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Austral Teriyaki Rumo 1 Kilo - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $54.00
- Add avocado $5.00
- Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
- Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
- Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
- Soup of the day - all served with bread - check our blackboard for today's soup $8.50
- Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
- Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
- Fried gow gee (2) $4.50
-
-Entree
- Spring roll, curry puff, chicken satay skewer
- Fresh roll (2) $4.50
- Sweet & sour pork $9.50
- Thai beef salad $12.90
- Larb gai chicken salad $12.90
-
-Main meal
- Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
- Nasi goreng $8.50
- Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
- Soup De Jour $9.5
- With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
- Pork Belly Twice cooked pork belly served with wok tossed wombok cabbage and sweet potato, drizzled with a plum and ginger glaze $16.5
- 200g Eye fillet $33
- Prawn and Mango Salad King prawns served atop a fresh garden salad accompanied by a tropical mango salsa $18.5
- Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
- 250g Rib fillet $32
- Lemon Lime & Bitters $5.00
- - Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
- - Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
- - Poached chicken and waldorf salad in bread ring $18.00
- Bittersweet chocolate fondant with vanilla bean ice cream $20.00
- Balsamic strawberry maple mascarpone and fresh mint $18.00
- - Natural with mignonette dressing -
- Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher $5.00
- Spiders from$5.70
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Passionfruit Tiro $4.60
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
- Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
- Plain Steamed Basmati Rice $3.00
- Lamb Garlic Potatoes - house special morsels of lamb marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce and finished with sauted potatoes and garlic $22.90
- S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
- Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
- Lamb Nawabi Pasanda - sauteed lamb with onions , tomatoes, garnished n flavoured with cashew nuts n onion $19.90
- Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- NASI GORENG 12.90
- 61. SZECHUAN BEEF 14.90
- Prawns 14.90
- Prawns 17.90
- 78. HONEY PRAWNS 17.90
- 66. PORK PLUM SAUCE 14.90
- Lamb 15.90
-
101. KONG PO CHICKEN 14.90
- (Cook with sweet soy sauce, peanut and dry chilli)
- Spaghetti bolognese $9.90
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90
- Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
- Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
- Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
- Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
- D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
- Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
Metropolitan Hotel
Phone
0749572802
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
17 Gordon St, Mackay, QLD, 4740, Australia
- Mackay European Menus