Metropolitan Hotel in Sydney Menu

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Chicken Schnitzel - served with salad and chips $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Chefs Pizza of the Day - Please ask for today’s special $15.50
Beer Battered barramundi - Served with chips and salad $17.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50

Nearby Sample Menus

- Add beer battered chips + $3.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
SMALL PLATE - One Main & Any Two Sides $12.90
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- Substitute to gluten free toast $1.00

Dry Fried Beef Chow Hor $25.80
Chinese Broccoli in Ginger Sauce $19.80
Chicken Sweet Corn Soup $10.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Chicken with Mixed Vegetable $23.80
Stir Fried with Soy Bean Sauce $73.00
KING CRAB Market Price
Salted Fish Chicken Fried Rice $24.80

Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Chicken and Avocado $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Vegetarian Supreme $ 8.40
Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
Tomatoes $ 7.90
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40

Almond Croissant $5.95
Kosciuszko Pale Ale $7.00
Voss Sparkling Mineral Water 800ml $8.95
Extra Large Chocolate Chip Cookie $4.50
Smoked Salmon avocado and herbs $16.95
Pot of Tea $3.95
Avocado cannellini beans, tomato chutney and sprouts $12.95
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95

Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Add to any salad Chicken: $4, Beef: $4
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Mushroom Sauce $4
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
House made chocolate brownie - with vanilla ice cream $13
Red Wine Jus $4

Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Garlic, Herb $3.80
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90

Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50
Spinach Cheese $4.00
Brie Cheese Sandwich $6.00
Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Assortment of Cakes from $5.5
Grilled Barramundi Fillet with salad & chips $25
Bacon & Eggs $12
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
Smashed Avocado & Marinated Feta on sourdough $8.5

TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- -
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
FISH SOUP ~ $ 6.00

TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CALAMARI/CHIPS $15
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A

Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Salt and pepper calamari $15.50
Capsicum, fetta, herb arancini, tomato chutney $13
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Brocollini, pickled red onion $8
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Pork Scratchings $8.90
Pan-Fried Chorizo with mint & basil $10.90
Blue Cheese Butter $2.90
Sauteed Garlic Mushrooms $9.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90

Moules a la Provençale. Mussels cooked with ratatouille. -
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
SPECIAL (3 eggs) $12.00
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
FINES HERBS - Parsley -
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
Garlic Bread $3
French Baguette $3

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Capsicum, fetta, herb arancini, tomato chutney $13
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Mesculin, tomato, red onion $7
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Pan al Ajo - Garlic bread $3.00

Metropolitan Hotel