Mexican Kitchen Restaurant & Takeaway in Bendigo Menu

Mexican Kitchen Restaurant & Takeaway in Bendigo has no menu available, but can choose from many other options such as Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte or Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread from Wine Bank On View. Luchiano Pizza & Pasta offers many options including Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink. Lake View Hotel includes a wide range like Garlic turkish bread - bocconcini, tomato, basil or Chef's bread - (see our staff for todays special). Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise and Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise from . The Subtle Eye offers Piyawat Thai Restaurant and Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve).

Nearby Sample Menus

  • Red Cooked Camel - a spicy hot rich stew with onions, garlic, ginger, soy beans, chilli, sesame oil and carrots (hot) $28.00
  • Prawn Wafers $3.00
  • Gado Gado (Satay Vegetables) - spicy Indonesian warm satay salad (mild) $20.00
  • Spiced Honey Beef - a crispy combination of beef, deep fried vermicelli, cashews in spicy, tangy honey sauce. A sweet dish and spicy hot at the same time (mild) $23.00
  • Hot Duck Shanks - drummetes cooked with ground bean sauce, honey and roasted chilli paste $15.00
  • Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
  • Pig's Maw & Black Peppercorn - traditional Cantonese soup of slow simmer pig’s stomach,pork with generous amounts of peppercorn, ginger and garlic in rich broth (hot) $12.00
  • Roti (Malaysian Bread) - quick fried envelopes of thin dough $3.50
  • Babychino $1.00
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
  • Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
  • Lemon Tart w/ Double Cream $8.00
  • Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
  • Cheese Platter $18.00 Small / $30.00 Large
  • Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00
  • Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
  • Maybe add tasmanian smoked salmon $6.00
  • Long Black • Macchiato $3.80
  • Popeye - coconut H2O, kale, cos lettuce, cucumber, green apple, celery & mint $7.90
  • Soft Drinks $3.50
  • Summerdaze - mango, strawberries, watermelon & yoghurt $8.90
  • Addition: sausage, sauteed spinach, sauteed kale $4.00/each
  • Mug 70¢
  • Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
  • Garlic turkish bread - bocconcini, tomato, basil $8.00
  • Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
  • Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
  • Hollandaise, Relish $2.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Bacon & Eggs, poached $14.00
  • Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Popia pug - vegetarian spring rolls (6 per serve) $8.00
  • Extra Satay Sauce $1.20
  • Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • BURRITO DEL MAR Seafood in a mild creamy sauce, encased in a flour tortilla oven baked & served with rice, frijoles or salad. $24.50
  • - TOSTADA BEEF A crisp corn tortilla basket topped with shredded beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
  • - Chicken Single $24.00 / Double $44.00
  • NACHOS SUPREME -
  • TOSTADAS -
  • MUSHROOM QUESADILLA A tasty blend of mushrooms, garlic, monterey jack cheese and cuitlacoche(a mexican delicacy) between two flour tortillas, lightly toasted & served with a jalapeno sour cream. $11.95
  • FAJITAS A stir fry of vegetables with chicken, beef or seafood, served on a sizzling hot plate, with warm jalapeno flavoured tortillas & side selection of fresh guacamole, mild salsa, sour cream, lett -
  • - SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
  • Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
  • Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
  • Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
  • Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
  • Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
  • Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
  • Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
  • George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SCHNITZ DIPS - BBQ 50¢
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Lamb, beef, chicken, vegetables - $13.00
  • Family Banquet (Dine In) - four or more - From Entrees - 2 x Seekh Kebab, 4 x Chicken Tikka, 4 x Bonda, From Main - Fish/Prawn Curry, Choice of Chicken Curry, Choice of Lamb Curry, Choice of Veg. Cu $42.00 per person
  • TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices $15.50
  • GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. $18.50
  • GOBI MANCHURIAN - Cauliflower marinated with flour and cornflour tossed in Chinese sauce $15.50
  • ALOO GOBI - Fresh cauliflower cooked with potatoes $13.50
  • PANEER NAAN - Plain $4.00
  • LAMB CHILLI FRY - Cooked with onion gravy and spices $16.50
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • Charlies juice - fresh juices, quenchers & smoothies, see display $4.60/$4.80
  • Two house made pancakes, seasonal fruit, ice cream & maple syrup $13.00
  • Daily house made pie served with chips & salad $18.00
  • Eggs benedict, poached eggs, wilted spinach & crispy bacon served on sourdough toast topped with hollandaise sauce $16.50
  • Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
  • Camomile - a pleasant aromatic tea with fruity flavour, often sipped for relief of health problems (1 serve/2 serve pot) $4.00/$6.00
  • Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
  • Toasted sandwich $6.50
  • Charcuterie Board - selection of cured meats with pickles & parfait $22
  • Duck Prosciutto - Made in house using duck breast $22
  • Pork & Fennel Meatballs - Napoli, crème fraiche $10
  • Beer battered chips - with ketchup $7
  • Brooklyn Burger - Wagyu mince, tomato, lettuce, american mustard, ketchup, dill pickle with shoestring fries $20
  • Coffee $4
  • Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
  • Tofu Bites - Pickled ginger, black rice $10
  • TARTA DE QUESO – Spanish Cheesecake – GF $9.00
  • 1906 RESERVA ESPECIALE 6.5% $9.50
  • SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
  • SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
  • WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
  • TIO PEPE FINO DRY $7.00
  • VICHY CATALAN SPARKLING WATER 500MLS $5.00
Mexican Kitchen Restaurant & Takeaway

Mexican Kitchen Restaurant & Takeaway

location

Address

28 High St, Bendigo, VIC, 3550, Australia

phone

Phone

0354435302

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Mexican , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
28 High St, Bendigo, VIC, 3550, Australia
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