Mexicanos in Geelong Menu

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Mexicanos in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Lamb
Spare rib $1.50
Hot vegetables $6.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
Idaho potato & sour cream $0.50
Choice of 3 meats
Bread roll & butter portion
Beef $15.00

Forbidden Apple $6.00
Chicken & Noodle $7.00
Minestrone $7.00
TB-Cheese&Tomato Small $9.50 / Large $11.50
Liqeur Coffee $5.50
Stromboli - Pizza pastie filled with your choice of pizza toppings then sprinkled sesame seed on top. Sml NA / Med $13.50 / Lge NA / Xlg NA
Napolitana - Tomato, cheese, olives, anchovies, spices and garlic. Sml $11.00 / Med $13.50 / Lge $17.00 / Xlg $19.
Humus - Chick peas, sesame paste and spices $5.00

Sweet & Sour Pork $24.00
Mixed Vegetables - Small/Large $9.80/$13.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
Scallops with Ginger Sauce $32.00
Lychees $6.00
Fish fillets with Ginger $28.00
Cantonese Roast Duck $26.00

Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19

Zeally Bay sourdough toasted with your choice of GO! spread $6.50
On display @ the counter $2.50
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Curry/Slow cooked dish of the day with accompaniments MP
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Bloody Mary $12.00
Noisette fruit loaf toasted with butter $7.00

Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15

Lemon Meringue $26.95
Continental Eclairs $2.95
French Vanilla $23.95
Blueberry $25.95
Enchanted Forest $40.95
Strawberry Fields Torte $30.95
Tangy Lemon $25.95
Black Forest Torte $29.95

Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- With cheese $12.00

Bacon & Egg Focaccia & Coffee $12.00
Calamari Salad $14.50
Eggs Benedict $14.50
Salmon Pattie & Salad $9.50
Vege Breakfast $14.00
Fruit Salad & Yoghurt $10.50
Smashed Avo w Poached Egg $11.00
Sliders & Chips pulled pork $14.00

Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Gluay Teaw Rice Noodle Soup with Vegetables -
Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
- Roasted Duck (d) $16.00