Mezzadellas Wood Fired Pizza and Tapas in Berry Menu -

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Mezzadellas Wood Fired Pizza and Tapas in Berry has no menu available, but can choose from many other options such as Honey and mustard or Garlic and parmesan from Berry Hotel. Great Southern Hotel offers many options including Warm Pita Bread with house made butter & black salt and House made Humus with warm pita bread. littlefork cafe includes a wide range like Toasted Banana Bread or Toasted Sourdough x2 - Choice of jam, peanut butter, honey, vegemite or nutella.

Nearby Sample Menus

Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Napoli
- cheese, tomato, anchovies, olives & garlic
Margherita
- cheese & tomato
Cabanossi
- cheese, tomato & cabanossi
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple
Australian
- cheese, tomato, ham & eggs
Bacon
- cheese, tomato & bacon
B.B.Q. Chicken
- cheese, bbq, sauce

HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
LOBSTER DISHES Seasonal Price
BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
ANGELS HORSEBACK King Prawns, Bacon wrapped-in light Tempura Batter & served on Rice with Honey Chilli Sauce $17.50
SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
SURF to TURF Eye Filet topped with Garlic King Prawns & Scallops $35.00
All Meals are served with Complementary Vegies or Salad and Fresh Bread Rolls -
SCALLOP MEDLEY A Trifecta of Scallop Dishes-Scallops Mornay, Golden Crumbed Scallops & Scallop Bacon Skewer $35.00

Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Fresh Crusty Bread $3.00
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00

Chicken mango & brie filo parcel w/ salad $16.00
Quiche of the day w/ salad $16.00
Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Pumpkin basil & goats cheese bruschetta $14.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Halloumi peach & pinenuts $18.00
Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00

Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
Extra Toppings 50c - $5.0
Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion M: $20.0, L: $23.00
Garlic bread $3.50
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Hawaiian - Ham and pineapple M: $16.0, L: $19.00