Mezze in Sydney Menu

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Mezze in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Neptune Palace Restaurant offers many options including Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

Stir Fried with Preserved Olive leaves $73.00
Chicken with Mixed Vegetable $23.80
Chicken Sweet Corn Soup $10.80
Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Steak Fillets with Spicy XO Sauce $30.80
Salted Fish Chicken Fried Rice $24.80
LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price

Ebi (King Prawn, 250G) $29
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Miso Soup $4
Yakimeshi (Teppan Fried Rice) $6
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Teppan Udon With Veggies, Choice Of : - Chicken $20
Gohan (Boiled Rice From Kitchen) $3

Roasted spanish chicken, spiced beans, cauliflower puree $32
Prawn, spinach pesto, pancetta, fresh chilli $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Marinated sicilian olives $7
The garden’s baked mac and cheese $9.50
Classic margherita, buffalo mozzarella $19
Salt and pepper calamari $15.50
Garden fries, aioli $9.50

Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Prosciutto San Daniele $11.50
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree

- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Benedict Roll $5.00
Cheese and Tomato/Ham and Cheese on Toast $3.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Eggs on Toast (Poached/Fried/Scrambled) $6.50
Sandwich (All on Display) $7.50
Chips $3.50

Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Apple Triangle $4.00
Tuna Sandwich $5.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Brie Cheese Sandwich $6.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50

PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
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FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
CALAMARI/CHIPS $15
CHICKEN/CHIPS $15

Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Classic margherita, buffalo mozzarella $19
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Spiced chicken wings, hot sauce $13
Crispy cider battered red emperor, fries, tartare $29
Salt and pepper calamari $15.50

Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Chicken schnitzel with chips and salad $ 17.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Peached eggs, smoked salmon, spinach and toast $ 15.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Garlic & herb bread $ 4.50

Thick Cut Chips w/ aioli $7.00
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
250gm Certified Angus Rump w/ creamy mash $11.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90

Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Choose any pasta/ hot dishes from our hot food bar N/A
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00

Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
French Baguette $3
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
FINES HERBS - Parsley -
GRAND DUC - Caviar -
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
Green Salad $5.00
Mashed Potato $8

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
With lavosh, fruit compote, apple $14.50
Brocollini, pickled red onion $8
The garden’s baked mac and cheese $9.50
Crispy cider battered red emperor, fries, tartare $29
Mesculin, tomato, red onion $7
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Marinated sicilian olives $7

Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
American Peperoni · Mushroom S: $14, M: $17, L: $20
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
Queso Blue Cheese · Shallots · Cream $14
Bolognese Beef Mince · Tomato · Onion $13.5
Napoli Anchovies · Olives S: $14, M: $17, L: $20