Address
Market Place Shop 26 / Forsyth St, Wagga Wagga, NSW, 2650, Australia
Michelles Patisserie in Wagga Wagga Menu
Are you the owner? Manage this listing for free.
Michelles Patisserie in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Royal Garden Restaurant includes a wide range like Spring rolls (4) or Dim Sim (4) steamed or fried. Minimum Chips and Dim Sim - Meat from . New Oceanic Fish Shop offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.
Nearby Sample Menus
- French Crepes GF With maple syrup and cream $3.00
- Chicken Texas Bbq Prawn with bacon, prawns, texas bbq sauce & melted mozzarella cheese $26.00
- Chicken Red Eye Prawn with sweet chilli prawns, bacon & melted mozzarella cheese $26.00
- Roast of the Day served on on a bed of mash potato, seasonal vegetables and gravy $9.90
- Sauces gravy, pepper, mushroom or dianne $2.00
- Chicken Burger Marinated and grilled chicken with cucumber, cheese and mayo $9.90
- Vegetarian topped with our special sauce, sun- dried tomato, baby spinach, fetta cheese, mushrooms, onion, capsicum, melted mozzarella cheese & a swirl of tzatziki $15.00
- Fish of the Day Simply grilled and served with lemon $9.90
- Your Choice Of :
- Beef Fried Rice $8.00
-
Battered Fish $ 15.80
- % Spicy Salt Chilli
- King Prawn & Vegetables $ 17.80
- Mongolian Lamb $17.80
- Large Steamed Rice $ 4.00
- Prawn Cutlets (4) $ 6.00
- Cumin Beef $ 13.80
- Squid in satay sauce $17.80
- Hoi si fried rice - dice scallop, prawn, vegies & pineapple with rice $13.80
- Wagyu beef in light pepper sauce $24.80
- King prawns in ginger & shallot $20.80
- Vegetarian spring roll (3) $6.00
- Mongolian beef $16.80
- Duck meat san choy bow (comes with 2 lettuce leaves, extra leaf $0.60) $9.50
- BBQ pork glazed with honey $16.80
- Chocolate Dipped Strawberries $1.5
- Treasure Cake $38.95
- Tangy Lemon $25.95
- Strawberry Fields Torte $30.95
- White Cherry $99
- Caramel Mudcake $28.95
- Double Choc Strawberry Torte $30.95
- Fruit Flan $28.95
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- Egg $1.50
- Bacon $2.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Eggplant Pide: eggplant, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
- oTTo Manzo: oTTo's bbq sauce, ground beef, onion, mushroom, capsicum, garlic, mozzarella cheese -
- Australia: oTTo's bbq sauce, aussie bacon, egg, mozzarella cheese -
- Italy: oTTo's tomato sauce, pepperoni, anchovies, olives, mushroom, onion, garlic, mozzarella cheese -
- Spain: oTTo's tomato sauce, (Spanish salami) chorizo, onion, mushroom, capsicum, mozzarella cheese -
- Garlic Pizza: Fresh crushed garlic base, topped with fetta and mozzarella cheese, sprinkled oregano -
- Spinach Pide: spinach, onion, capsicum, fresh tomato, fetta cheese, mozzarella cheese ( egg optional ) $14.95
- Pepperoni: oTTo's tomato sauce, pepperoni, mozzarella cheese -
- Garlic & Cheese Bread $4.50
- See the specials board. N/A
- Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. $26.50
- Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
- Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
- Scotch fillet steak with your choice of sauces – mushroom, pepper, diane or gravy. $28.00
- Olive, tomato, basil & cheese $5.00
- B.L.A.T. - Bacon, Lettuce, Avocado and Tomato on Turkish Toast with Tomato Relish $11.90
- Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
- Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
- Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
- Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
- Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
- Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
- Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
- Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Grilled Onions (LG) $1.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Cheese Sauce (LG) $1.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Corn on the Cob (LG) $2.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Vegetables w/ Peking $12.00
- Curry Chicken $14.60
- Schuan Chicken & King Prawns $17.50
- Long Soup $6.00
- Garlic Beef $14.50
- Combination Short Soup $8.00
- Vegetable Soup $6.00
- Beef & Sweet Chilli $14.50
- Courabyra Pinot Gris (Tumbarumba) (Bottle/Glass) $25.00/$7.00
- Milkshakes: Choc, Strawberry, Caramel or Vanilla (Kids/Adults) $4.80/$5.50
- Spiders $5.50
- Piccolo $3.60
- Babycino 60¢
- Xshot 70¢
- Espresso $3.40
- SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
- Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
- Beef Folded tortilla, filled with shredded beef, onions, lettuce, taco sauce and topped with cheese. Crisp $5.50 / Soft $5.50
- Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40
- ENCHILADA Beef -
- - Beef $57.80
- Bean Crisp $4.50 / Soft $5.00
- Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90
- Jalapeno Chillies $3.50
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SCHNITZ DIPS - Chilli Aioli $1.00
- PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
- SCHNITZ DIPS - BBQ 50¢
- SCHNITZ DIPS - Aioli $1.00
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- Spring Rolls (4) - Hand Made Spring Rolls with Sweet Chili Sauce $8.50
- Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
- - Chicken, Pork, Beef or tofu $13.00
- Fish Cake (4) - Thai Fish Cakes with Chili Paste and Spices $8.50
- - Chicken, Pork, Beef or Tofu $13.00
- Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
- - Prawn or Mixed seafood $16.00
- Pumpkin Curry (Mild-Medium) - Red Curry Paste, Coconut Milk, Pumpkin, Beans, Basil and Capsicum -
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
Michelles Patisserie
Phone
0269258879
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
Market Place Shop 26 / Forsyth St, Wagga Wagga, NSW, 2650, Australia
- Wagga Wagga Bakery Menus
- City of Wagga Wagga Bakery Menus