Michelles Patisserie in Wagga Wagga Menu

Michelles Patisserie in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Royal Garden Restaurant includes a wide range like Spring rolls (4) or Dim Sim (4) steamed or fried. Minimum Chips and Dim Sim - Meat from . New Oceanic Fish Shop offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Shrimp
  • Squid $ 15.80
    • In 5 Spicy Salt & Chilli
  • Prawn Omelette $15.80
  • Crispy Skin Chicken $ 15.80
  • Mixed Entrée $ 6.00
  • Beef & Black Pepper Sauce $ 13.80
  • Special Menu A
    • Select Any Main Dish from Menu, Pay Meal Price Plus$ 5.00 And Receive Fried Dim Sim (1), Large Spring Roll (1), Fried Rice (No Prawn)
  • Sweet & Sour Sauce (Large/Medium/Small) $ 4.00/$2.00/$1.00
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • BLT Snack Twister $2.95
  • Original Tenders Go Bucket $3.75
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Double Crunch Burger $4.95
  • - CHICKEN NUGGETS - Served with fries. $10.00
  • - FAIRY BREAD $4.00
  • - WALDORF CHICKEN - Cos lettuce, spanish onion, apple, celery and walnuts tossed in lemon mayonnaise $15.50
  • - SICHUAN STYLE SALT & PEPPER SQUID - Tossed with a blend of spices and vegetables in a homemade dressing. $16.00
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - BRUSCHETTA - Tomato, onion, olive and avocado. (2 pieces) (v) $12.00
  • CHEESE CRANSKY $3.50
  • - GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli. (3 skewers) $12.50
  • Ascot $149
  • French Vanilla $23.95
  • Caramel Mudcake $28.95
  • White Gold Mudcake $28.95
  • Boston Mudcake $28.95
  • Lollipop Cake $209
  • American $24.95
  • A Little Sin $9.95
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • VIC BURGER THE LOT! $19.50
  • Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
  • Standard salad: Lettuce, tomato, onion, sauce $8.95
  • Argentina: oTTo's tomato sauce, ham, spinach, fresh tomato, mushroom, eggplant, mozzarella cheese -
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Small dip container: $4.95
  • Margarita: oTTo's tomato sauce, fresh tomato, oregano, mozzarella cheese -
  • Meat Lovers: oTTo's bbq sauce, pepperoni, cabanossi, ham, mozzarella cheese -
  • Aussie Aussie Aussie: bacon, onion, mushroom, capsicum, cheese, sour cream $10.95
  • Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
  • - -
  • Buttermilk Pancakes -
  • Salt and pepper calamari $15.00
  • Banana Bread - Toasted topped with Caramelised Banana, Strawberries and Honey Yoghurt $9.50
  • Olive, tomato, basil & cheese $5.00
  • Thai beef and tiger prawn salad (highly recommended). $22.50
  • Baylis Feast - Bacon, Eggs (Poached, Fried or Scrambled), Tomato Chipolatas, Sautéed Mushrooms, Potato Rosti, Tomato Relish and Thick Toast $18.50
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Corn on the Cob (LG) $2.95
  • Mongolian Lamb $16.00
  • Sweet & Sour King Prawn $18.00
  • Chicken Chow Mein $15.50
  • Chicken w/ Ginger & Shallot $14.60
  • Garlic Beef $14.50
  • Steamed Duck & Chinese Mushrooms $20.00
  • Vegetables w/ Satay $12.00
  • Vegetables w/ Ginger & Shallots $12.00
  • Babycino 60¢
  • Chai Latte (Small/Regular) $3.80/$4.50
  • SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
  • Mocha (Small/Regular) $4.00/$4.80
  • CAJUN CHICKEN SALAD - with housemade hommus, roast pumpkin, baby spinach, onion, cherry tomatoes, sprinkled with dukkah & caramelised red wine dressing $14.50
  • Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
  • HOUSEMADE GRANOLA - with seasonal fruits & greek yoghurt $13.50
  • Tuckerbox Happy Lager (Borambola Wines) $7.50
  • SCHNITZ DIPS - Honey Mustard $1.00
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Green Curry - with prawns or seafood $19.90
  • Steamed Vegetables - with peanut sauce $13.90
  • Nam Prik Ong $8.90
  • Jungle Curry (Hot) - with tofu and vegetables $14.90
  • Thai Drinks - Red Bull $5.00
  • Jungle Curry (Hot) - with chicken or beef $14.90
  • Tom Kha - with seafood $8.90
  • Chilli Stir Fry - with prawns $19.90
  • - Prawn $16.00
  • Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
  • Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
  • - Chicken, Pork, Beef or Tofu $13.00
  • Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
  • Pad Ped (Hot) - A popular Dish with Red Paste, Broccoli, Beans, Basil and Capsicum -
  • Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -
  • Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
Michelles Patisserie

Michelles Patisserie

location

Address

Market Place Shop 26 / Forsyth St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269258879

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Market Place Shop 26 / Forsyth St, Wagga Wagga, NSW, 2650, Australia
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