Michel's Bourke Place in Melbourne Menu

Michel's Bourke Place in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

  • Beef & veg $7.50
  • Hot & sour soup $4.00
  • Pork & veg with rice $7.50
  • Mixed vegetables & tofu $7.50
  • Satay chicken with rice $7.50
  • Honey prawn & veg with rice $11.00
  • Sweet & soup pork with rice $7.50
  • Seafood noodle soup $7.50
  • Sliced lamb stir fried with ginger and shallots $28.80
  • Pork ribs in shang-hai style $23.80
  • Northern spicy chicken $23.80
    • A dish from northern china, chicken with special sauce & brown bean paste
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • Fillet steak in honey and black pepper sauce
  • $29.80 per person
  • Scallops with shallots in ginger sauce $31.80
  • Beef in garlic sauce $23.80
    • Sliced beef with onions & garlic sauce
  • Chai Latte $4.70
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Short $3.60
  • Grapefruit Tiro $4.60
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Café Latte $4.20
  • add caramel, vanilla or hazelnut syrup add 80c
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • LAMB CHOILA ONLY $10.50
  • PORK MOMO $10.00
  • VEGETABLE MOMO $10.00
  • CHICKEN MOMO $10.50
  • *ADD $1.00 FOR PAN FRIED
  • CHICKEN CHOWMEIN $10.50
  • BEEF MOMO $10.50
  • Curry Chicken
  • (Small) (Large)
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • $5.50 (Small)
  • Roast Chicken & Prawn
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Sweet Custard Bun $2.00each
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Stir fried lamb in cumin seeds & chilli $23.80
  • Vegetarian fried rice with egg & vegetables $11.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Chicken / beef fried rice $11.80
  • Fried kway teow with beef / seafood $11.80
  • Pork meat ball salad $7.00
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Chicken breast $7.30
  • Cheese $0.60
  • Coleslaw $0.80
  • Pasties (Vegetable) $4.80
  • Pork loaf salad $7.00
  • Beef & mushroom $4.80
  • Free range on toast 13.00
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Risotto del giorno market price
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Bruschetta 15.00
    • Grilled sourdough with fresh tomato, shallots, capers and burrata
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Assorte d Muffins 3.50
  • Primi
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Iceberg lettuce, nashi pear dressing 9.00
  • House made crumpets, whipped ricotta & rooftop honey 10.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • 30g - Lonza 14.00
  • Pain au chocolat 8.00
  • Capocollo (30g) 14.00
  • 7am-11:30am
  • Grilled asparagus, toasted seeds, sorrel 16.00
  • Avo Mash $14.00
  • Toast $5.00
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Eggs atlantic (salmon) $13.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs benedict (ham) $11.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Steamed Duckling with Seafood Combination $29.00
  • Deluxe Birds Nest $26.00
  • Lychee & Ice Cream $7.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Sweet & Sour Pork $24.00
  • Bean Curd Fried with Spice Salt $21.00
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • (E) $30.00
  • Sugaki $13.50
    • Fresh oysters with citrus flavored ponzu vinegar (3)
  • The following dishes come with a bowl of premium imported rice.
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Korin $41.00
    • Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
  • ENTREES
Michel's Bourke Place

Michel's Bourke Place

location

Address

13 Follett Rd, Melbourne, VIC, 3000, Australia

phone

Phone

0296000094

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
13 Follett Rd, Melbourne, VIC, 3000, Australia
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