Address
Myer Centre Level E, Shop 48a 91 Queen St, Shop 48a 91 Queen St, Brisbane, QLD, 4000, Australia
Michel's Patisserie in Brisbane Menu
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Michel's Patisserie in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.
Nearby Sample Menus
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Flat White N/A
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Cappuccino N/A
- Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
- Frappes - Flavours: Vanilla, Caramel N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
- Soup of the Day (Seasonal) $8.50
- Greek Salad $7.50
- Salmon $2.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Fresh or Toasted Chicken Wrap $7.50
- Sliced Tomato $0.50
- - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
- Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
- Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
- Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
- Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
- - With cream and ice cream add $2.00
- Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- - Hawaiian - ham, pineapple & parsley $16 / $20
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Smokey BBQ beef ribs $14
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Salad Greens Verjus Dressing (V/GF) $6
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Fish with Chips & Salad $8.95
- Ice Cream & Your Choice of Topping $3.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Grandma's Recipe Coleslaw $4.95
- Fresh Salmon $2.80
- Avocado Roll $3.00
- Vegetarian Roll $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Mushroom and Tofu $2.80
- Coffee: Decaffeinated, Plunger, Espresso $5
- Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
- Interactive Weekend Breakfast Experience $49
- Sofitel garden salad served with honey mustard dressing $12
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Hot chocolate: Signature Sofitel hot chocolate $6
- Trio of Sorbets N/A
- Strawberries $3.00
-
Border leicester $12.00
- Wrap slow cooked lamb shoulder (100g) / spicy mayo / green leaves / coleslaw / tomato / feta & Greek yogurt top with roasted macadamia nuts
- Chicken breast sliced $4.00
- Fruit salad $5.00
-
Wimbledon $22.00
- Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
- Pork belly roast (3) $12.00
-
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
-
New Orleans $18.00
- Cajun chicken breast / green leaves / coleslaw / cherry tomatoes top with spicy mayo
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Ice latte $4.9
- Ice chocolat $5.9
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Mango, pineapple $8.5
- Banana $8
- Ice long black $4.5
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Beef & Cheese burger with chips $8.00
- Opawa Pinot Noir - marlborough, nz $49.90
- Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
Michel's Patisserie
Phone
0732299092
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
Myer Centre Level E, Shop 48a 91 Queen St, Shop 48a 91 Queen St, Brisbane, QLD, 4000, Australia
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