Michel's Patisserie in Melbourne Menu

BREAKFAST BREAKFAST
  • Banana Bread
    • Toasted and served with butter.
  • Ham and Cheese Croissant
    • Served warm.
  • Vienna Sourdough Toast
    • Served with condiments of your choosing. (2 slices)
  • Raisin Toast
    • Served with butter. (2 slices)
  • Crepes with Lemon
    • Lemon, sugar and maple syrup. (3 crepes)
  • Crepes with NUTELLA®
    • NUTELLA®, banana and strawberries.Choose from: 1 crepe, 2 crepes, or 3 crepes
  • - Add ice cream
  • Breakfast Sandwich
    • Bacon and a fried egg served with barbecue or tomato sauce.
  • Breakfast Wrap
    • Bacon, scrambled eggs, tomatoes and cheese served with barbecue or tomato sauce.
  • Eggs with Vienna Sourdough Toast
    • Eggs cooked to your liking.
  • Smashed Avocado
    • Served on toasted Turkish bread.
  • Bruschetta
    • Served on toasted Turkish bread.
  • Bacon & Eggs with Vienna Sourdough Toast
    • Bacon with eggs cooked to your liking.
  • Big Breakfast
    • Eggs cooked to your liking, bacon, tomato, mushroom and two hash browns served on toasted Vienna sourdough bread.
  • Vegetarian Big Breakfast
    • Poached eggs with sweet potato, roasted pumpkin, mushrooms, avocado, spinach, quinoa and tomatoes. Served on toasted Turkish bread with tomato relish.
  • Eggs Benedict
    • Poached eggs, served on an English muffin with hollandaise sauce and a choice of:
  • - Ham and Spinach
  • - Avocado and Spinach
  • - Smoked Salmon and Spinach
  • Bacon and Egg Muffin
    • Bacon and a fried egg served on an English muffin.
  • Signature Muesli Bowl
    • Toasted muesli with poached berries, Greek yoghurt and pumpkin seeds. Served with a side of milk.
BREAKFAST EXTRAS BREAKFAST EXTRAS
  • Additional costs incurred
  • White Bread, Wholemeal Bread, Multigrain Bread, Turkish Bread, Vienna Sourdough, Brioche Bun, Gluten-Free Bread.
  • Grilled Tomato, Egg, Mushrooms, Roasted Pumpkin, Hash Browns(2), Baked Beans, Feta, Bacon, Spinach, Avocado, wSmoked Salmon.
  • Peanut Butter, NUTELLA®, Vegemite, Jam, Honey.
LUNCH / LIGHT MEALS LUNCH / LIGHT MEALS
  • Soup of the Day
    • Ask our team for today’s selection. Served with toasted Vienna sourdough bread.
  • Garden Salad
    • A fresh blend of mixed lettuce leaves, tomato, beetroot, cucumber, carrot and Spanish onion, drizzled with French dressing.
  • Greek Salad
    • A fresh blend of tomato, capsicum, cucumber, feta cheese, olives and Spanish onion, drizzled with olive oil.
  • Caesar Salad
    • Crisp lettuce greens topped with bacon, poached egg, croutons and parmesan cheese, drizzled with a classic Caesar dressing.
  • - Add chicken
  • Michel’s Signature Salad
    • A fresh blend of mesculin leaves, pumpkin seeds, broccoli, beetroot, quinoa, carrot, borlotti beans, avocado and grilled chicken with an Italian dressing. Served with sweet potato chips and beetroot relish.
MEALS MEALS
  • Chicken Schnitzel
    • Served with a side of garden salad and chips.
  • Chicken Parmigiana
    • Served with a side of garden salad and chips.
  • Lasagna
    • Served with a side of garden salad.
  • Vegetarian Lasagna
    • Served with a side of garden salad.
  • Quiche
    • A slice of quiche served with a side of garden salad.
  • Salt and Pepper Squid
    • Squid pieces lightly battered in salt and pepper seasoning, served with a side of garden salad and chips.
  • Breakfast Wrap
    • Bacon, scrambled eggs, tomatoes and cheese served with barbecue or tomato sauce.
  • Fish and Chips
    • Lightly crumbed fish fillet served with a side of chips.
HOT CHIPS HOT CHIPS
  • Sweet Potato Chips
    • Served with sweet chilli and sour cream.
  • Meal Extras
    • Gravy, Tomato Relish, Caramelised Onion Relish, Tartare Sauce, Relish, Mayonnaise, Italian Dressing, Beetroot.
SANDWICHES, MELTS & BURGERS SANDWICHES, MELTS & BURGERS
  • Steak Sandwich
    • Steak, salad, mayonnaise, Swiss cheese and onion relish on Turkish bread. Served with chips.
  • Gourmet Angus Beef Burger
    • Beef pattie, salad, cheese and caramelised onion relish on a brioche bun. Served with sweet potato chips and beetroot relish.
  • Chicken Schnitzel Burger
    • Crumbed chicken, salad, cheese, mayonnaise and caramelised onion relish on a brioche bun. Served with sweet potato chips and tomato relish.
  • Grilled Chicken Burger
    • Grilled chicken breast, salad, cheese, tomato relish and caramelised onion relish on a brioche bun. Served with sweet potato chips and beetroot relish.
  • BLT
    • Bacon, lettuce, tomato, cheese, tomato relish and mayonnaise on a Turkish roll. Served with chips.
  • Pulled Pork Burger
    • Pulled pork, avocado, salad and tomato relish on a brioche bun. Served with sweet potato chips and beetroot relish.
  • Garden Veggie Burger
    • Vegetable pattie, portobello mushrooms, spinach, pumpkin and caramelised onion relish on a brioche bun. Served with sweet potato chips and tomato relish.
  • Chicken, Avocado & Cheese Open Melt
    • Grilled chicken, avocado, melted cheese and mayonnaise on Turkish bread.
  • Hawaiian Open Melt
    • Ham, pineapple and melted cheese on Turkish bread.
KIDS MENU KIDS MENU
  • All kids meals are served with a fruit juice
  • Sandwich
    • White bread with your choice of: Cheese, NUTELLA®, Peanut Butter or Vegemite.
  • Nuggets and Chips
    • Four crispy nuggets and chips.
  • Fish and Chips
    • Three crumbed fish bites and chips.
  • Petite Nachos
    • Cheesy baked beans and corn chips.
  • Petite Macaroni and Cheese
    • Petite Macaroni and Cheese

Nearby Sample Menus

  • Congo Bongo - Coconut, mango & black tea N/A
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 143. Satay Beef & Vermicelli in Clay Pot $24.00
  • 181. Stir Fried Snow Peas $18.00
  • (Special Fried Rice Base + $6.00)
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 124. Mongolian Beef $24.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 127. Beef Fillet with Black Pepper $27.00
  • Sashimi $12.50
    • Fresh slice raw fish
  • Spicy chicken BBQ
  • Soy bean soup with tofu $5.50
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Pork belly BBQ $15.50
  • Seasonal fruit platter $6.50
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • Spicy beef soup $14.00
  • Fruit Juice a mixture of apple, orange and passionfruit $4.90
  • Ramens Soups
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Seaweed Salad $3.50
  • Extra Miso Soup $1.00
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $108.00
  • Braised Whole Aurtralia Abalone Seasonal (pre pax serve)
  • Roast Pigeon (whole) $38.00
  • Live Fish: Morwong - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Double Boiled Almond Flavoured Fish Maw Soup $38.00
  • Choice of Vegetables in Preserved Bean Curd Broth - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Wok Fried Mud Crab with Ginger & Spring Onion Seasonal
  • Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
  • Chicken breast $7.30
  • Egg salad $6.40
  • Party pie N/A
  • Tuna salad $7.80
  • Olives $0.70
  • Beef & curry $4.80
  • Pasties (Meat & Vegetable) $4.80
  • Pork meat ball salad $7.00
  • Wedges (V) $12.00
    • Crisp wedges with a side of sour cream & sweet chilli sauce
  • -Lamb $27.00
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Panfried Shanghainese Pork Dumpling 3 pieces 5.80
  • Curry Beef 14.80
  • Fish Black Bean 19.00
  • Fried Ice Cream - Dragon Boat Version 8.00
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Pork
  • San Choi Bow per piece 6.00
  • Hokinese Fried Rice 22.00
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 24. Agedashi Tofu $3.90
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Till 1:30pm
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Bacon & eggs on toast $9.90
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • HOTPOT $16.00
  • Samgyetang $23.00
    • Ginseng, glutinous rice, jujube and garlic in chicken soup
  • Kimchi Mandu Jeongol (M/L) $36.00/$47.00
    • Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
  • Tofu Kimchi with Rice $16.00
    • Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
  • BOWL $15.00
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • BBQ Pork (S/M) $18.00/$25.00
    • Marinated pork and vegetables served on sizzling grill
  • Jumbo $2.00
  • Ribs for One
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Dill pickles
  • Saucy pulled chicken $13.90
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Pulled pork scotch fillet $15.90
  • Sweet and sour prawns with rice $13.80
  • Braised chicken fried noodle $12.80
  • Spiced salt quail $7.00
  • Calamari with black bean sauce with rice $10.80
  • Vegetarian fried rice $9.50
  • Fried fillet fish with bean curd with rice $10.80
  • Combination seafood with vegetables with rice $13.80
  • Roast pork fried noodle $12.80
Michel's Patisserie

Michel's Patisserie

location

Address

Shop LG70 Melbourne Central 300 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396548674

clock

Opened hours

Monday: 8:00 AM - 6:00 PM Tuesday: 8:00 AM - 6:00 PM Wednesday: 8:00 AM - 6:00 PM Thursday: 8:00 AM - 9:00 PM Friday: 8:00 AM - 9:00 PM Saturday: 8:00 AM - 6:00 PM Sunday: 8:00 AM - 6:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop LG70 Melbourne Central 300 Lonsdale St, Melbourne, VIC, 3000, Australia
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