Michel's Patisserie in Stanhope Gardens Menu

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Currently there is no menu available for Michel's Patisserie in Stanhope Gardens. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Stanhope Gardens below.

Nearby Sample Menus

Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Aki & Saki - 96pcs baby roll $53.00
Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00

*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Margherita $11.90
- Double Cheese & Tomato Sauce
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
*$1.50 Extra Per Additional Topping
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink

Prawn Balls - deep fried prawn balls $8.90
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
Truffle scented mash $5.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50

Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00
Pad Pra Ram $8.50
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Noodle Soup - Rice noodle soup with mixed vegetables $12.00
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Soft Drinks (Can) $2.20
Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00