Mick O'Shea's Irish Pub & Motel in Hackham Menu

 Starters and Light Meals

• Soup of the Day - refer to specials board $7.0
• Homestyle Garlic Bread (4 slices) $7.5
• Herb, Parmesan and Mustard Bread (4 slices) $8.9
• Trio of Dips - a selection of homemade dips served with grilled pita and crudities $12.0
• Pan-Fried Satay Chicken Strips - chicken tenderloins served on steamed jasmine rice with our own sweet satay sauce $12.9
• Grilled Chicken Wrap - grilled chicken tenderloins on lettuce, tomato, Spanish onion and garlic aioli wrapped in a lightly toasted pita bread served with crisp fries $16.0
• Warm Chicken and Avocado Salad - chargrilled chicken tenderloins tossed through crisp lettuce, tomato, cucumber, Spanish onion, pine nuts and avocado pieces finished with a mild dijon mustard dressin Entree: $12.5/ Main: $22.9
• Traditional Garlic Prawns - black tiger prawns sautéed in garlic and onion finished with a brandy cream sauce and jasmine rice Entree: $15.5/ Main: $ 24.9

 Pizza 12”

• Ham and Pineapple - leg ham, pineapple, pizza sauce and mozzarella $14.0
• BBQ Chicken - breast chicken, onion, capsicum, red onion, mushroom, BBQ sauce and mozzarella $15.0
• Supreme - leg ham diced tomato, olives, capsicum, red onion, mushroom, pizza sauce and mozzarella $15.0
• Margherita - diced tomato, fresh chopped basil, pizza sauce and mozzarella $15.0
• Feel free to add your favourite toppings $2 each /Add chicken: $6

 Mains

• Steak and Stout Pie - traditional slow cooked braise consisting of tender pieces of beef, root vegetables and potato served with crisp fries and fried soda bread 1/2 Price: $11.5 / $23.0
• Traditional Irish Stew - tender pieces of lamb slow cooked with potatoes, leeks, onion, celery and carrot finished in a rich gravy, served with steamed chat potatos and parsnip chips $24.0
• Salt and Pepper Squid - tender pieces of salt and pepper dusted squid lightly fried served with fries, a garden salad and a sweet chilli aioli 1/2 Price: $11.0 / $22.0
• Coopers Ale Battered Flathead Fillets - lightly battered Flathead fillets served with crisp fries, tartare sauce and a garden salad 1/2 Price: $11.0 / $22.0
• Grain Fed Chicken Schnitzel lightly crumbed and cooked golden - served with a garden salad and crisp fries - see our selection of sauces and toppings $18.5
• Roast of the Day tender slices of roast meat served with seasoned roast potatoes, steamed vegetables and our own gravy refer to specials board 1/2 Price: $10.0 / $20.0
• 300g Aussie Gippsland Sirloin Steak - tender grass-fed beef lightly seasoned and cooked the way you request served with wilted spinach, blistered cherry tomatoes and sautéed garlic potatoes $29.9
• Vegetarian Risotto Napolitan - garlic, onion, mushrooms, capsicum, carrot and broccoli sautéed and finished in a tangy white wine and napolitana sauce 1/2 Price: $10.0 / $20.0
• Add chicken / prawns $6.0 / $8.0
• Fiddlers Chicken - grilled chicken breast topped with sautéed bacon, mushroom, onion, garlic, and tomato in a creamy rosé sauce, served with garlic potato and crisp salad $26.9
• Seafood Plate - a combination of battered Flathead fillet, crumbed prawns and salt and pepper squid served with chips, salad and our own tartare sauce $28.9
• Beef Porterhouse Schnitzel - lightly crumbed and cooked golden served with a garden salad and crisp fries $18.5

 Sauces and toppings

• Gluten free sauces available upon request N/A
• Mushroom, Pepper, Diane, Gravy or Sweet Satay $3.5
• Chilli Aioli or Wild tomato Chutney $4.0
• Aussie Top bacon, mushroom, onion, BBQ sauce and cheese $4.5
• Hawaiian ham, pineapple and mozzarella cheese $4.5
• Parmigiana napolitana sauce and mozzarella cheese $3.5
• Surf and Turf 6 prawns in a creamy garlic sauce $8.0

 Sides and Snacks

• Bowl of Steamed Vegetables $6.5
• Garden Salad $6.5
• Bowl of Chips $6.5
• Wedges with sweet chilli and sour cream $8.9

 Sweets Selection

• Winter Warming Bread and Butter Pudding - buttered bread baked in rich vanilla custard with sultanas finished with a scoop of vanilla bean ice cream 1/2 Price: $5.2/ $10.5
• Shamrock Tartlet - an Irish twist to an old favourite, mint scented lemon meringue pie, served on a raspberry coulis with chantilly cream $9.9
• Knickerbocker Glory - chocolate, vanilla and strawberry ice cream ,with crisp meringue, seasonal berries whipped cream and wild berry coulis $11.0
• Affogato - creamy vanilla bean ice cream served with a shot of espresso and your choice of Baileys Irish Cream or Frangelico liqueur $12.0

 Kids Selection

• Chicken Nuggets - served with fries and tomato sauce $9.9
• Roast of the Day - served with seasonal vegetables, roast potato and gravy x $9.9
• Grilled Chicken Wrap - lightly seasoned chicken tenderloins grilled and served with lettuce and tomato in a toasted pita bread $9.9
• Crumbed Butterfish Fillet- served with fries and tomato sauce $9.9
• All kids meals include a bowl of ice cream and your choice of soft drink N/A

Main South Rd, Hackham, SA, 5163, Australia

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• Hackham Irish Menus

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