Mid City Coffee & Cakes in Sydney Menu

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Mid City Coffee & Cakes in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Establishment Bar and Marinated sicilian olives.

Nearby Sample Menus

TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Bowl of Steamed Vegetables $4.00
Fish Pieces and Chips $5.00
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Chicken Schnitzel -
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00

Gravy Regular $3.75
Sauce - Tomato N/A
Kentucky Burger $7.95
Popcorn Chicken Maxi $7.95
Original Recipe Bacon & Cheese Burger $6.95
Hash Brown - 1 x Hash Brown $1.00
Original Tenders Go Bucket $3.75
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95

Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Cinnamon Vienna Toast $3.00
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Omelettes $7.00

Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
Choose Your Style $25.00
- Chicken Char- Grilled
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
400G Rummy $35.00
- 400G Rumye
Add A Sauce For $2.50
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce

Whiting $17.50
Cafe Con Leche $4.50
Filete de Ternera - Veal Steak $27.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Jamon Serrano - Spanish ham $22.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Cocunete $8.00

Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

Benedict Roll $5.00
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Ham, Cheese and Tomato on Toast $4.00
Salad $6.00 (Small) / $8.00 (Large)
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
Brekky Wraps Bacon or Spinach $5.00
Create your Own Sandwich start from $5.50
- Extra Egg White $2.00

Tuna Sandwich $5.00
Spinach Cheese $4.00
Salted Pretzel $3.50
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Apple Triangle $4.00
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00

Mixed leaf salad $12
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
TWO COURSE $74

Pan seared barramundi, carrot puree, fennel salad $39
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Italian sopressa, salami, black olive, artichoke $23
Smoked scamorza, sliced potato, rosemary, maple $21

KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
CARAJILLO Served with a generous shot of Brandy. N/A
CHURROS Spanish Doughnut; serve with choclate. $11
SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
CHIPS Crispy fried potatoes N/A
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A

Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Please ask our waitperson N/A
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Capsicum, fetta, herb arancini, tomato chutney $13
With lavosh, fruit compote, apple $14.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Marinated sicilian olives $7
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Peas & Bacon $9.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Pan-Fried Chorizo with mint & basil $10.90
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Green Peppercorn Sauce $2.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -