Milang Pier Hotel in Milang Menu

Classic country pub. And what a view!

Nearby Sample Menus

Scotch steak $22.00
Parmigiana topping, hawaiian topping or gluten free jus $4.00
Gravy, mushroom, pepper or dianne sauce $2.00
-Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Roast of the day TBA
- Please refer to specials boards
Sauces
Compass club burger $18.00
- Grilled breast of marinated chicken accompanied with tasty cheese, crispy bacon, lettuce, tomato, garlic aioli and served with chips
Soup of the day TBA
- Please refer to specials boards

Steak Sandwich with the lot - Topside steak, bacon, egg, cheese, lettuce, tomato, beetroot and sauce $10.90
Hot Pack - Peas, carrots, gravy or chips $17.90
Chicken Chips & Gravy $9.90 / $13.90
Pineapple Fritter $2.00
Marinated Steak Burger - Topside Steak, egg, bacon, beetroot, cheese, lettuce, tomato and sauce $10.90
Chicken Chippies - 10 for $3.50
Crumbed Sausage $2.50
Bolognaise - Rich meat and tomato $13.50 / $17.50

Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Eggs Florentine - Poached free range eggs with sauteed spinach & hollandaise sauce served on a toasted English muffin $13.50
The Big Appleseed Breakfast - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon, chipolatas, slow roasted tomato & mushrooms served with toasted Sourdough $17.50
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50

Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
Sticky date pudding $8.90
- With a hot butterscotch sauce
Grilled barramundi $22.90
- Served with an avocado hollandaise & chips
Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
-Garlic sauce or an hawaiian topping $3.00
- Additional
Oysters natural (GF)
- Natural south australian oyster served with a lemon wedge & our special cocktail sauce
Rump steak (GF) $24.90
- 440g grain fed rump steak cooked yo your liking served with chips
Crumbed sausages $8.90
- Two crumbed sausages served with chips