Milano's On The Lake in Pelican Menu

BREADS BREADS
  • House Baked Bread Roll Compound Butter $3.2
  • Bruschetta (gfa) Toasted Sourdough. Goat’s Feta. Vine Tomato and Basil Salsa $10
  • Milano’s Bruschetta (gfa) Toasted Sourdough. Local Prawns. Avocado. Vine Tomato and Basil Salsa $14.8
  • Warm Cobb Loaf Garlic and Herb Butter $8
OYSTERS OYSTERS
  • Natural (gf,df) Lemon Cheek ½ Doz $19 / 1 Doz $37
  • Kilpatrick (gf,df) Bacon. Pancetta. Smokey BBQ Sauce ½ Doz $20 / 1 Doz $39
  • Mornay Grana Padano ½ Doz $20 / 1 Doz $39
  • Sicilian (gf,df) Beetroot Sorbet. Sambuca ½ Doz $22 / 1 Doz $43
  • Mixed Oysters ½ Doz $21 / 1 Doz $41
ENTREÉS ENTREÉS
  • Bowl of Warm Mixed Olives (v,gf,df) $12
  • Caprese Salad (v,gf) Tomato. Avocado. Buffalo Mozzarella. Walnuts. Basil. Chardonnay Emulsion $13.5
  • Risotto (v,gf,dfa) Autumn Vegetables. Grana Padano. Salsa Verde $14.5
  • - add Poached Chicken $4.2
  • - add Grilled King Prawns $6.5
  • Seafood Chowder (gfa) Market Fresh Seafood. Veloute. Pernod. Sourdough $16
  • Herb Crumbed Squid Heirloom Tomato and Caper Salad. Lemon. Organic Black Garlic Aioli $16.5
  • Ravioli Smoked Chicken. Leek. Pancetta. Seeded Mustard. Tarragon. Cream Reduction $17
  • Twice Cooked Pork Belly Artichoke. Beetroot. Apple. Pickled Cabbage. Pomegranate $18
  • Local Caught Prawns White Bean. Tomato. Chorizo. Peri Peri. Lemon $19.5
  • Hervey Bay Half Shell Scallops (gf,dfa) Melon. Goats Feta. Citrus. Mint. Pickled Ginger $20
  • Seafood Cocktail (gf,df) Local Caught Prawns. Blueswimmer Crab. Oysters. Brandy Thousand Island $24.8
  • Frutti de mare for 2 ½ Doz Mixed Oysters Herb Crumbed Squid. Heirloom Tomato and Caper Salad. Black Garlic Aioli Local Caught Prawns. White Bean. Tomato. Chorizo. Peri Peri. Lemon $49.8
MAIN COURSE MAIN COURSE
  • Quinoa Pilaf (v,gf,df) Honey Roasted Pumpkin. Rocket. Pinenuts. Semi-dried Tomatoes. Balsamic Caramel $25.0
  • Hand Rolled Pumpkin & Potato Gnocchi (v) Goats Curd. Basil. Asparagus $27.5
  • Chicken Boscaiola (gf) Buttered Potatoes. Seasonal Vegetables. Bacon. Mushrooms $29.8
  • Cone Bay Barramundi Fillet (gf) Kipfler Potatoes. Garden Salad. Lemon Butter Sauce $32.8
  • - add Grilled King Prawns $6.5
  • - add Whole Fresh Water Crayfish $11.5
  • Lamb Rump (gf) Roasted Potato. Yorkshire Pudding. Micro Vegetables. Parsnip. Peas. Black Garlic Balsamic Jus $33.5
  • Filet Steak (gf) Potato Mash. Baby Spinach. Red Wine Jus $34.5
  • - add Grilled King Prawns $6.5
  • - add Whole Fresh Water Crayfish $11.5
  • Milano’s Seafood Pasta (gfa) Prawns. Scallops. Lobster. Kinkawooka Mussels. Cloudy Bay Clams. Fish. Heirloom Tomato. Parsley. Chili. Olive Oil $35
SIDES SIDES
  • Tossed House Salad (v,gf,df) $7
  • Italian Salad (v,gf) $8.5
  • Roasted Garlic Mash (v,gf) $7
  • Steamed Seasonal Vegetables (v,gf,df) $7.5
  • Bowl of Chips (v,gf,df) $8.5
SEAFOOD PLATTER SEAFOOD PLATTER
  • SEAFOOD PLATTER for 2 $198
  • - HOT 1/2 Mornay Lobster, Herbed Crumbed Squid, Pan Fried Fish Fillet , Hervey Bay Half Shell Scallops , Beer Battered Bug Tails , Kilpatrick Oysters, Mornay Oysters , Chips -
  • - COLD Local King Prawns, Natural Oysters, House Cured Salmon, Blue Swimmer Crab, Seasonal Fruit, Salad, Accompanied Sauces -
DESSERT DESSERT
  • Vanilla & Buttermilk Panacotta (gf) Vanilla Bean and Mascarpone Ice-Cream. Orange. Espresso Syrup $13
  • Apple & Fig Crumble Poached Pear. Oats. Sticky Date Ice-Cream. Cinnamon Custard $13.5
  • Affogato Vanilla Bean Ice-Cream. Espresso. Biscotti $11.5
  • - add Liqueur $5.5
  • White Chocolate & Raspberry Crème Brulee (gfa) . White Choc Gelati. Raspberry Coulis. Wildberries. Tuile Biscuit $13.5
  • Citrus Tart Grapefruit. Orange Sorbet. Toffee $14
  • Chocolate Hazelnut Fondant Pudding Choc-Hazelnut Ice-Cream. Praline. Chocolate Filigree $14.5
  • Cheese Plate Quince Paste. Muscatels. Fruit. Crackers -
  • - 1 Cheese $17.5
  • - 2 Cheeses $19.8
  • - 3 Cheeses $21.8

Nearby Sample Menus

  • Roast Chicken - Roasted chicken fillets, bacon, mushroom, cassioca & special sauce Small: $10, Large: $15, Family: $19
  • Ham & Pineapple - Cheese, sauce, ham & pineapples Small: $8, Large: $12, Family: $16
  • Australian - Cheese, sauce, ham & egg Small: $8, Large: $12, Family: $16
  • Marinara - Cheese, sauce, seafood & garlic Small: $9, Large: $13, Family: $17
  • Mediterranean - Roasted capsicum, roasted eggplant, sundried tomato, mushroom, olives, oregano, garlic & chilli Small: $11, Large: $17, Family: $21
  • Lasagna N/A
  • Vesuvius - Cheese, sauce, pepperoni, chilli, mushroom, capsicum & olives Small: $9, Large: $12, Family: $17
  • Pastas N/A
  • Witches Brew (Satay Chicken) - satay base, cheese, capsicum, onion, pineapple, chicken (Medium/Large/Family Size) $15.90/$20.90/$32.50
  • Mediterranean - bbq sauce base, chilli, ham, bacon, cabanossi, pepperoni, capsicum, mushroom, cherry tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
  • Grimreaper (Vegetarian) - spinach, onion, mushroom, feta, olives, capsicum, pineapple, cherry tomato (Medium/Large/Family Size) $15.90/$20.90/$32.50
  • Spinach - spinach, egg, onion $11.50
  • Wing Things (3 pack / 5 pack / 10 packs) $4.70/$6.90/$12.50
  • Seafood (Family Size Pizza) $6.00
  • Americana - cabanossi, onion, tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
  • Chicken $2.00
  • Kimchi Pancake $12.00
  • MungBean Pancake $12.00
  • Steamed Mini Dumplings (12) (stuffed with tofu, minced pork and vegetables) $11.00
  • Calamari Barbeque (O-jing-ea-bo-ggum) (squid rings with Korean chilli sauce and vegetables) $26.00 / $36.00
  • Seafood (salmon, prawns, scallop, mussels, squid with Korean chilli sauce, vegetables) $18.90
  • Sweet Potato Noodles $15.50
  • Rice with vegetables $16.50
  • Pork (sliced pork with Korean chilli paste, vegetables) $13.50
  • Manow warn (honey)
    • Deep fried chicken or prawn or fish accompanied with homemade lemon honey sauce
  • Chicken wings $8.00
    • Marinated chicken wings served with sweet chilli sauce
  • -Fried/steam tofu & vegetables $12.50
  • Red curry (medium)
  • -Fried/steam tofu & vegetables $12.50
  • Stuff wing (2) $11.50
    • Deep fried boneless chicken wing stuff with marinated mince chicken, veggies, vermicelli noodles served with sweet chilli
  • Mixed entree $9.50
    • Mixture of a piece of spring roll, curry puff, chicken wing satay chicken wing and fish cake
  • -Chicken or beef $10.50
  • Three crumbed cowra lamb cutlets with smokey bbq sauce $22.50
  • Double arizona cheese burger, two 100% beef patty, four slices of cheese, mayo, red onion jam, american mustard 'n' chunky fries $13.50
  • The foot long chicken schnitzel burger, 300gr snitzel, pineapple, mayo, lettuce, tomato slices, our beetroot, cucumber, cheese, onion rings, american mustard 'n' chunky fries $19.90
  • Grilled fillets of barramundi with soy, garlic dressing served on fragrant rice $24.50
  • Chefs special steak sandwich with salad, grilled onion, bbq sauce & chunky fries $11.90
  • Two lamb shanks braised in onion, rosemary, red wine, tomato & gravy till sticky & tender $19.90
  • Salt & pepper squid with lemon & lime aioli $10.50
  • Salt & pepper squid & lime aioli $19.00
Milano's On The Lake

Milano's On The Lake

location

Address

89 Soldiers Rd, Pelican, NSW, 2281, Australia

phone

Phone

0249720550

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Greek , International , Italian , Lebanese , Spanish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Visa ,  Mastercard

Location
89 Soldiers Rd, Pelican, NSW, 2281, Australia