Milano's On The Lake in Pelican Menu

House Baked Bread Roll Compound Butter $3.2
Bruschetta (gfa) Toasted Sourdough. Goat’s Feta. Vine Tomato and Basil Salsa $10
Milano’s Bruschetta (gfa) Toasted Sourdough. Local Prawns. Avocado. Vine Tomato and Basil Salsa $14.8
Warm Cobb Loaf Garlic and Herb Butter $8

Bowl of Warm Mixed Olives (v,gf,df) $12
Caprese Salad (v,gf) Tomato. Avocado. Buffalo Mozzarella. Walnuts. Basil. Chardonnay Emulsion $13.5
Risotto (v,gf,dfa) Autumn Vegetables. Grana Padano. Salsa Verde $14.5
- add Poached Chicken $4.2
- add Grilled King Prawns $6.5
Seafood Chowder (gfa) Market Fresh Seafood. Veloute. Pernod. Sourdough $16
Herb Crumbed Squid Heirloom Tomato and Caper Salad. Lemon. Organic Black Garlic Aioli $16.5
Ravioli Smoked Chicken. Leek. Pancetta. Seeded Mustard. Tarragon. Cream Reduction $17
Twice Cooked Pork Belly Artichoke. Beetroot. Apple. Pickled Cabbage. Pomegranate $18
Local Caught Prawns White Bean. Tomato. Chorizo. Peri Peri. Lemon $19.5
Hervey Bay Half Shell Scallops (gf,dfa) Melon. Goats Feta. Citrus. Mint. Pickled Ginger $20
Seafood Cocktail (gf,df) Local Caught Prawns. Blueswimmer Crab. Oysters. Brandy Thousand Island $24.8
Frutti de mare for 2 ½ Doz Mixed Oysters Herb Crumbed Squid. Heirloom Tomato and Caper Salad. Black Garlic Aioli Local Caught Prawns. White Bean. Tomato. Chorizo. Peri Peri. Lemon $49.8

Quinoa Pilaf (v,gf,df) Honey Roasted Pumpkin. Rocket. Pinenuts. Semi-dried Tomatoes. Balsamic Caramel $25.0
Hand Rolled Pumpkin & Potato Gnocchi (v) Goats Curd. Basil. Asparagus $27.5
Chicken Boscaiola (gf) Buttered Potatoes. Seasonal Vegetables. Bacon. Mushrooms $29.8
Cone Bay Barramundi Fillet (gf) Kipfler Potatoes. Garden Salad. Lemon Butter Sauce $32.8
- add Grilled King Prawns $6.5
- add Whole Fresh Water Crayfish $11.5
Lamb Rump (gf) Roasted Potato. Yorkshire Pudding. Micro Vegetables. Parsnip. Peas. Black Garlic Balsamic Jus $33.5
Filet Steak (gf) Potato Mash. Baby Spinach. Red Wine Jus $34.5
- add Grilled King Prawns $6.5
- add Whole Fresh Water Crayfish $11.5
Milano’s Seafood Pasta (gfa) Prawns. Scallops. Lobster. Kinkawooka Mussels. Cloudy Bay Clams. Fish. Heirloom Tomato. Parsley. Chili. Olive Oil $35

SEAFOOD PLATTER for 2 $198
- HOT 1/2 Mornay Lobster, Herbed Crumbed Squid, Pan Fried Fish Fillet , Hervey Bay Half Shell Scallops , Beer Battered Bug Tails , Kilpatrick Oysters, Mornay Oysters , Chips -
- COLD Local King Prawns, Natural Oysters, House Cured Salmon, Blue Swimmer Crab, Seasonal Fruit, Salad, Accompanied Sauces -

Vanilla & Buttermilk Panacotta (gf) Vanilla Bean and Mascarpone Ice-Cream. Orange. Espresso Syrup $13
Apple & Fig Crumble Poached Pear. Oats. Sticky Date Ice-Cream. Cinnamon Custard $13.5
Affogato Vanilla Bean Ice-Cream. Espresso. Biscotti $11.5
- add Liqueur $5.5
White Chocolate & Raspberry Crème Brulee (gfa) . White Choc Gelati. Raspberry Coulis. Wildberries. Tuile Biscuit $13.5
Citrus Tart Grapefruit. Orange Sorbet. Toffee $14
Chocolate Hazelnut Fondant Pudding Choc-Hazelnut Ice-Cream. Praline. Chocolate Filigree $14.5
Cheese Plate Quince Paste. Muscatels. Fruit. Crackers -
- 1 Cheese $17.5
- 2 Cheeses $19.8
- 3 Cheeses $21.8

Nearby Sample Menus

Chicken Supreme - Cheese, sauce, chicken fillet, pineapple, mushroom, capsicum, onion & olives Small: $10, Large: $15, Family: $19
Extras N/A
Marinara - Cheese, sauce, seafood & garlic Small: $9, Large: $13, Family: $17
Lasagna N/A
Napoli - Cheese, sauce, olives, anchovies & garlic Small: $8, Large: $12, Family: $16
Gourmet Extras N/A
Caprice - Cheese, sauce, ham, capsicum, mushroom & anchovies Small: $9, Large: $12, Family: $16
Cheesey Garlic Bread $5

Mediterranean - bbq sauce base, chilli, ham, bacon, cabanossi, pepperoni, capsicum, mushroom, cherry tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Wing Things (3 pack / 5 pack / 10 packs) $4.70/$6.90/$12.50
Aussie - bacon, egg $7.49
Grimreaper (Vegetarian) - spinach, onion, mushroom, feta, olives, capsicum, pineapple, cherry tomato (Medium/Large/Family Size) $15.90/$20.90/$32.50
Full Moon (Seafood) - scallops, NZ mussels, king prawns, lemon pepper (Medium/Large/Family Size) $15.90/$20.90/$32.50
Garlic Pizza Bread (Medium / Large) $5.50/$8.90
GF Free Base + $4.00
Americana - cabanossi, onion, tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50

Kimchi Pancake (Kimchi, mixed vegetables, squid, egg, wheat flour) $14.00
Cabbage Salad $9.00
Seaweed Roll $9.50
MungBean Pancake (mixed vegetables, beef; no egg, no wheat flour) $14.00
Chicken (boneless chicken with Korean chilli sauce, vegetables) $13.50
Fried Seafood Balls (8) (mixed vegetables, octopus, wheat flour with oriental sauce) $11.00
Barbequed Chicken (with rice) $16.50
Hot Pot - Jeongol - A dish of broth, meat, vegetables and a variety of seasonings and spices cooked at the table in a wide, shallow pot N/A

-Chicken or beef $13.50
Pla pae sa (hot) $17.00
- Steamed fish fillet topped with special fresh chilli sauce served with steamed vegetables
Pad ginger
- Stir fried fresh ginger, mushrooms, corns, capsicums, onions, carrots and chinese cabbages
-Prawn or mixed seafood or fish $16.50
-Steamed or fried tofu $12.50
-Chicken or beef $13.50
Duck curry $17.00
- Roast boneless duck cooked in red curry, tomato, pineapple, carrots and broccoli
-Chicken or beef $13.50

Tempura flat head tails with tar tar sauce $15.00
Mexican, ham, jalapenos, sour cream, guac $5.00
Salt & pepper squid with lemon & lime aioli $10.50
Cannelloni filled with hunter valley ricotta cheese, spinach, pumpkin & pesto $17.50
Onion rings with extra bacon $5.00
Cheese & bacon pizza bread $7.00
Dorito crunchy coated fried cheese with garlic mayo $6.50
Gourmet style vegetarian lasagne topped with napoli sauce & shaved parmesan $14.50