Milano's Restaurant & Bar in Brisbane Menu

Milano's Restaurant & Bar in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Soft Drinks (Can) $2.50
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Tebashioyaki Grilled chicken wings with salt $8
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Maguro Natto $9
  • Tuna Roll $8
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Patate Fritte - Crispy potato chips $9.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Focaccia $4.50
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Egg $2.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Bowl of Chips $5.50
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Frittata with Salad or Chips $7.50
  • Quiche with Salad or Chips $7.50
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Small Chips S $3.60 / L $5.00
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • Steamed Seasonal Vegetables (V/GF) $6
  • Salad Greens Verjus Dressing (V/GF) $6
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Fresh Mushroom Sauce $2.95
  • Garlic Cream Sauce $2.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Fish with Chips & Salad $8.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • 3 Courses $70
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Ottoman $12.00
    • Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Fish grilled $12.00
    • Barramundi / salmon / NZ whiting
  • Roma $9.00
    • Fresh strawberries / ice cream
  • Onions fresh $1.00
  • Buck shelford small $3.00
    • (1 handful) Fries or rustic fries or waffled fries / aioli
  • Potato rosti $3.00
  • Kiwi $14.00
    • Wrap bacon / fried egg / hash brown / melted cheese
  • Anne $15.00
    • Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • crispy onion rings (V) $6.00
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Spaghetti bolognaise with cheese $8.00
  • Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Lobak Roll (Deep Fried Pork) $8.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Hainanese Chicken Rice $10.90
  • Stew Beef Brisket Noodle Soup $10.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Spring Roll $6.90
  • Hokkien Style Combination Fried Noodle $12.90
  • - Vegetable $2.00
Milano's Restaurant & Bar

Milano's Restaurant & Bar

location

Address

Queen Street Mall (George St end), 15 Adelaide St, Brisbane, QLD, 4000, Australia

phone

Phone

0732100305

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Queen Street Mall (George St end), 15 Adelaide St, Brisbane, QLD, 4000, Australia
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