Mille Vini in Surry Hills Menu

Are you the owner? Manage this listing for free.

Sambuca Olives $7
Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Parfait Di Fegato - chicken liver pate w pear compote $15
Prosciutto Croquette - prosciutto fritters with aioli $14
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Pork Belly - fried pork belly bites w balsamic glaze $14
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Spicy Popcorn Prawn - served with chilli salt & lime $16
Calamari - served with chilli salt & aioli $16
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)

Sambuca Olives $7
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Parfait Di Fegato - chicken liver pate w pear compote $15
Prosciutto Croquette - prosciutto fritters with aioli $14
Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Pork Belly - fried pork belly bites w balsamic glaze $14
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Spicy Popcorn Prawn - served with chilli salt & lime $16
Calamari - served with chilli salt & aioli $16
Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29

The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55

Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
Roast Duck - w balsamic onion jus and Italian mash $35
Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29

Rocket Parmesan $9
Truffle Mash Potato $12
Soft Greens W Olive Oil and Lemon $14
Grana Padano & Herb Bread $6

As per menu $18
Orecchiette $18
Macaroni $18
Penne $18
Risotto $18
Bread $18

Duck Fettuccine - fresh fettuccine w duck ragu $28
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Orecchiette Ricotta - broccolini garlic confit and chili $26
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Penne Melizani - w eggplant tomato and mozzarella $26
Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26

Sfingi - sugar dusted Italian donuts with nutella $12
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Limoncello Brule - burnt vanilla cream infused w limoncello $12
Tiramisu - coffee, savoiardi layered with mascarpone $12

Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
Sbagliato - It’s wrong but so right! Campari and Antica Formula lifted with Prosecco, served short and strong $16
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16

Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8

Nearby Sample Menus

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crispy cider battered red emperor, fries, tartare $29
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Roasted spanish chicken, spiced beans, cauliflower puree $32
Garden fries, aioli $9.50
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Brocollini, pickled red onion $8

BLT Sandwich - w/ chips $11
Chicken Parmigiana - w/ chips & Salad $17
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Chips - w/ cheese and garlic mayonnaise $8
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Garlic Bread $6
Wedges - w/ sour cream and sweet chilli sauce $8

Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Garden Salad $4.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Soup of the Day Chef’s choice $10.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95

Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
OR - your choice of any three salads or vegetables with - -
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Sweet potato with preserved lemons and peas N/A
Large $14.50

Hanoi pho ga chicken noodle soup $11
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Grilled bacon and fried egg campagne roll $6.5
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A

TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
CHORIZO PORTENO Housemade Pork Sausage $14
ACEITUNAS Marinated Olives $8

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Smoked scamorza, sliced potato, rosemary, maple $21
Spiced chicken wings, hot sauce $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Pumpkin, caramelised onion, fetta, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39

The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Streaky Bacon $1.50
Seriously Large Chips / PERi-PERi Chips $7.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
1/2 Chicken $11.45
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95

Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00