Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce $28.00
Calamari Rings & Chips - with tartare sauce $10.00
Thai Plate - a tasty selection of spring rolls, money bags & fish cakes served with chips plus sweet chilli & soya sauces to share $18.00
Slow Cooked Ribs - 2 racks of pork ribs with a rich hickory bbq bourbon sauce with beer battered chips $36.00
Ribs & Chicken - half rack of ribs with a cherry cola sauce plus a slice of succulent chargrilled cajun spiced chicken breast $28.00
300g Porterhouse $29.00
Moroccan Lamb - lamb patty cooked to perfection & accompanied by lettuce, tomato & minted tzatziki sauce $18.00