Scallop Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $16.00
Seasonal Vegetable Combination - Stir fried with mixed seasonal vegetables, fresh tofu and cashew nuts $14.00
Stuffed Chicken Wings (4 wings) - De-boned chicken wings stuffed with marinated minced prawn, deep fried to a golden brown. Served with Nha Trang blended sweet chili sauce $14.00
Vegetarian Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs. Served with Nha Trang's salad dressing, sprinkled with crushed peanuts, sesame and prawn crackers $13.00
Nha Trang Sizzling Hot Plate - Fish $16.00
Fish Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $7.00
Scallop Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $16.00
Duck Rice Paper Rolls (4) - Clear rice paper rolled with vermicelli, mixed of lettuce, bean shoots and Vietnamese herbs. Served with homemade green bean sauce or fish sauce $9.00
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20