Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
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Vermicelli Salad (Yum Woon Sen) Vermicelli noodle salad mixed with hot spices, lime juice, chili paste, fresh herbs, lemon grass, coriander and spring onions. -
Spring Rolls (4 rolls) (Po Pia) Popular hand made Thai spring rolls served with chili plum sauce. $9.50
BANQUET A Minimum 4 people - Entree - Mixed Satay: Beef and Chicken / Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main Course - Boua Thai Seafood (medium hot) / Seafood Combinatio $40 per person
Volcano Chicken (Gai Yarng) Grilled Thai style chicken thigh fillets, marinated in garlic, a touch of curry powder and parsley stalk, served with sweet chili sauce. mild $18.50