Min Lokal in Fitzroy Menu

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Min Lokal in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Georgian Baked Beans - with fetta cheese and toast $12.60
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Omelette with fresh herbs and toast $9.20
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Wines by the glass / Imported beers (See board) n/a
Gypsy ham, Dijon mustard and salad, casaling bread $13.40

Globe Artichokes, Garlic Emulsion, Manchego $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Fried Chicken Ribs With Piment D'Espelette $9
French Prunes Soaked In Armagnac $3 each
Charcuterie Board -Lomo, Cured Pork Loin 20G $9

Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Seasonal Pavlova Mess $10.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
Aioli $2.00
Chicken Parmigiana, Chips & Leaf Salad $21.00
Founders Rübæus & Raspberry $15.00
Apple Slaw $7.00
Mixed Leaf Salad $5.00

Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
400g Victorian YG T-Bone $33.00
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Battered Fish, chips & salad $10.00
Sauteed seasonal vegetables $7.90
Preserved fetta mash $7.90

Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Pita Bread Traditional Grilled Pita Bread $2.50 per serve
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50