Tom Yum Goong (Prawn in Hot and Sour Soup) - Prawn, galangal, mushroom, lemon grass, lime leave, chilli, lemon, shallot, red onion, coriander -
Thick Tom Yum (Veg/Meat/Seafood in Thick Hot and Sour Soup) - Milk, galangal, mushroom, lemon grass, lime leave, chilli, lemon, shallot, red onion, coriander -
Tom Kha (Veg/Meat/Seafood in Coconut Milk and Herb Soup) - Coconut milk, galangal, mushroom, lemon grass, lime leave, chilli, lemon, shallot, red onion, coriander -
STIR FRIED
Lemon Grass and Chilli -
Peanut Satay Sauce -
Mixed Vegetable -
Oyster Sauce -
Basil and Chilli -
Ginger -
Thai Cashew Nut -
Sweet and Sour Sauce -
Vegetables / Tofu $12.90
Chicken / Beef / Pork $13.90
Prawn / Seafood $15.90
Kana Moo Grob - Chinese Broccoli with pork belly $13.90
Meal for 2 - Mixed Entree, 2x Steam Rice, Choice of 1 Stir fry, Choice of 1 Curry, Dessert of the day, 2x Soft drinks or 2x Glasses of house red wine / White wine / Soft drinks (eat in only) $39.00
Meal for 4 - Mixed Entree, 2x Steam Rice, Choice of 1 Stir fry, Choice of 1 Curry, Choice of 1 Salad, Dessert of the day, 4x Soft drinks or 4x Glasses of house Red Wine / White Wine / Soft drinks (eat $69.00
KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
Beef ribs and lamb ribs plus a delicious: 220g Rump $43
CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16
Garlic Naan Naan cooked in tandoor with garlic and coriander $3.60
Raita (Cucumber Yogurt) $3.50
Lamb Dopiazza Lamb simmered in fresh diced onions, capsicum and fenugreek, finished with fresh coriander and green chillies $16.00 / Large $21.00
Gulab Jamun Milk dumplings poached in sugar and rose water $5.50
Daal Makhani Black lentils cooked overnight tempered with a special tadka and herbs finished with a touch of cream and coriander $12.90 / Large $16.90
Vegetable Samosa Plain flour crisp pastry filled with seasoned peas, potatoes and deep fried 2 Pieces $7.00 / 4 Pieces $12.00
Chicken Tikka Masala Fillets of chicken, cooked with fresh capsicum, onions and home ground masala, garnished with ginger and fresh coriander $15.00 / Large $19.00
Prawn Malabar Fresh king prawns cooked in fresh curry leaves. [Not: Malabari Cuisine is from the Southern Part of Konkan Coast that is quite different from the Northern Konkan cuisine namely Malvani a $19.00
THAI BEEF SALAD (Yum Nua) Sliced beef tossed with a fresh salad of coriander, mint leaves, thinly sliced onion, tomato, cucumbers, chilli and lemon dressing. $13.90
- King Prawn or Seafood $17.90
KING PRAWN VERMICELLI SALAD (Yum Woon Sed) Vermicelli salad with pork mince, king prawns, tomato, chilli, coriander, mint leaves, lemon juice (medium to hot). $17.90
CASHEW NUTS $2.00
- Chicken, Pork, Beef $13.90
TOM YUM GOONG Thai prawn soup with chilli paste, mushrooms, coriander, lemongrass, kaffir lime leaves, galangal and chilli Entree $9.90 / Main $17.90
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16