Address
3 King St, Port Lincoln, SA, 5606, Australia
Ming Inn Chinese Restaurant in Port Lincoln Menu
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BYO, Licensed, Open 7 Days
Nearby Sample Menus
- Cheese Burger - Meat, Cheese and sauce $4.90
- Onion Rings (10) $4.00
- Devilled Scallops $17.50
- Steak Sandwich The Lot - Steak, onion, Bacon, Egg, Pineapple, Cheese, Tomato, Lettuce and Sauce $8.90
- Whiting - 2 pieces with chips $14.90
- Nuggets Each $0.60
- Chicken or Beef - Seafood $16.90
- Medium Burger - MeaT BACON, Tomato, Lettuce, Cheese and sauce $6.00
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Tenders SoSalad $7.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chicken Salad Twister - $6.95
- Chicken, Bacon & Egg Twister - $6.95
- Soup - Chicken Sweet Corn Soup -
- Main Courses - Garlic King Prawns / Mongolian Beef / Sweet & Sour Pork / Honey Chicken / Special Fried Rice -
- Satay (2) $3.50
- Sizzling Garlic Squid $14.80
- Szechuan Chicken (Hot) $12.80
- Curry Combination $13.80
- Lemon Chicken (Battered) $12.80
- Sweet & Sour King Prawns (Battered) $15.00
- Potato Wedges with the Lot - With chicken,bacon, shallots & cheese $12.90
- Boston Bay L - Spencer Gulf prawns, calamari, onion & roma tomato, sea salt, basil & shaved Parmesan (9/12/16-inch) $16.00/$21.50/$27.50
- King George Whiting L - Lightly crumbed or in Coopers Pale Ale beer batter with home made tartare & chips $31.00
- Fish & Chips $12.00
- Antipasto plate [serves two] - Kalamata olives, semi dried tomato, Feta Cheese, Char-grilled Zucchini, proscuitto & salami with fresh bread with balsamic & olive oil. $19.00
- Natural - With lemon & cocktail sauce (½ or 1 dozen) $14.90/$24.90
- Eye Fillet Steak with Garlic Prawns L G - on mashed potato with wild catch king prawns in creamy garlic sauce $32.50
- Bolognaise - Made to a traditional Italian recipe (Entree/Main) $12.90/$16.90
- Hawaiian - shaved leg ham, pineapple, oregano, mozzarella 9” $16 / 12” $21
- Fillet Mignon - eye fillet wrapped in bacon w sautéed mushrooms, on a crumbed & stuffed eggplant fritter $33
- Crumbed Camembert - on a bed of rocket, served w plum sauce $14
- Duck Spring Rolls - on shaved vegetable salad w plum & chilli sauce $16
- Omelettes - ham, spinach, brie $14
- T-Bone Steak - a crowd favourite, served w chips & salad $29
- Garlic Bread $8
- Mornay, melted cheese, creamy mustard sauce N/A
- - Small $5.00
- Chicken Nugget .-85
- Chiko Roll $4.50
- -0.5 $14.00
-
Combo 1 $10.50
- Chicken, seafood wrap, 390ml drink
-
Wraps- Chicken, Fish, Prawn, Squid $8.00
- lettuce, Tomato, Cheese, Beetroot
-
fish Dinner $15.00
- 2 Butterfish, chips, choice of salad
- Potato Cake $2.50
- Poached Egg and Cheese N/A
- Ranch N/A
- Old English N/A
- Cucumber N/A
- Mayo N/A
- Coke Zero - 390ml N/A
- Honey Oat N/A
- Aioli N/A
Ming Inn Chinese Restaurant
Phone
0886822227
Opened hours
Saturday 12–2pm, 5–10:30pm
Sunday 5–9:30pm
Monday 5–9:30pm
Tuesday 12–2pm, 5–9:30pm
Wednesday 12–2pm, 5–9:30pm
Thursday 12–2pm, 5–9:30pm
Friday 12–2pm, 5–10:30pm
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Japanese , Malaysian , Thai
Features
Dine in , Takeaway , Cash
3 King St, Port Lincoln, SA, 5606, Australia
- Port Lincoln Japanese Menus
- Port Lincoln Malaysian Menus
- Port Lincoln Thai Menus
- Lincoln Japanese Menus
- Lincoln Malaysian Menus
- Lincoln Thai Menus