Address
3 King St, Port Lincoln, SA, 5606, Australia
Ming Inn Chinese Restaurant in Port Lincoln Menu
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BYO, Licensed, Open 7 Days
Nearby Sample Menus
- Satay Chicken - Chicken, capsicum and onion, in creamy satay sauce $10.80(sml) / $13.80(lrg)
- Dagwood Dog $3.50
- Kings Basket - 2Pc Whitting, 8 Prawns, 12 calamari and Chips $27.00
- Chicken or Lamb - Plain $7.50
- Garfish - 2 pieces with chips $13.00
- Pineapple Ring $1.50
- Sweet Chilli Calamari $15.50
- Spring Roll $3.00
- Seasoned Chips Regular $2.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Gravy Regular $3.75
- Dinner Roll $0.90
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Sauce - Sweet Chilli N/A
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Prawn Chips $3.50
- Beef with Black Bean Sauce $12.80
- Honey Chicken (Battered) $12.80
- Dessert - Nut Sundae (with topping of your choice) / Fortune Cookies -
- Curry Pork $12.80
- Lemon Chicken (Battered) $12.80
- Home Made Dim Sims (2) $3.50
- Chicken Chow Mein or Soft Noodles $13.80
- King George Whiting L - Lightly crumbed or in Coopers Pale Ale beer batter with home made tartare & chips $31.00
- Stuffed Capsicum G V - Filled with a napolitana based risotto of mushrooms, spinach & semi dried tomato resting on balsamic glaze $21.00
- Home Made Dips & Pita - Semi dried tomato, prawn & sweet chili & Roasted Pumpkin dips with warm pita bread $12.50
- Mexican L - Prime Samm Lamb Chorizo sausage, red onion, capsicum, Jalapeno chili & Fresh tomato on tomato & cheese (9/12/16-inch) $14.50/$19.60/$25.70
- Kilpatrick - Bacon & worcestershire sauce $15.90/$25.90
- Bolognaise - Made to a traditional Italian recipe (Entree/Main) $12.90/$16.90
- Alla Panna - Mushroom, leg ham, onion & garlic finished with cream & white wine $14.90/$18.90
- Garden Salad V G - Mixed Lettuce, tomato, cucumber, spanish onion, capsicum & snow pea sprouts with vinaigrette (S/L) $6.50/$10.90
- Beef Schnitzel - crumbed tender beef w chips & salad $18
- Bacon Sweet Chili Cheese Bread $8
- 450g Scotch Rib Eye - on the bone served w potato mash, sautéed spinach, crispy onion rings & red wine jus $34
- King George Whiting - panko crumbed, battered or grilled, served w chips, salad & home made tartare $30
- T-Bone Steak - a crowd favourite, served w chips & salad $29
- Trio of Dips - house made dips, warmed olives & pita bread $15
- Pancakes/Hotcakes - warm syrup, whipped cream $12
- Hawaiian - shaved leg ham, pineapple, oregano, mozzarella 9” $16 / 12” $21
- Chicken & Chips
-
combo 7 $38.00
- Chicken, large chips, 2 salads, 1.25 ltr drink
- Crumbed Scallop $1.80
- Potato Cake $2.50
-
Combo 1 $10.50
- Chicken, seafood wrap, 390ml drink
- Chicken Munchees (cup) $5.50
-
Combo 2 $11.00
- Butterfish, chips, 390ml drink
- -0.25 $12.50
- Mayo N/A
- Honey Mustard N/A
- Flatbread N/A
- Chicken Classic N/A
- Turkey N/A
- Thousand Island N/A
- Italian B.M.T. N/A
- Sweet Onion N/A
Ming Inn Chinese Restaurant
Phone
0886822227
Opened hours
Saturday 12–2pm, 5–10:30pm
Sunday 5–9:30pm
Monday 5–9:30pm
Tuesday 12–2pm, 5–9:30pm
Wednesday 12–2pm, 5–9:30pm
Thursday 12–2pm, 5–9:30pm
Friday 12–2pm, 5–10:30pm
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Japanese , Malaysian , Thai
Features
Dine in , Takeaway , Cash
3 King St, Port Lincoln, SA, 5606, Australia
- Port Lincoln Japanese Menus
- Port Lincoln Malaysian Menus
- Port Lincoln Thai Menus
- Lincoln Japanese Menus
- Lincoln Malaysian Menus
- Lincoln Thai Menus