Minh Minh in Richmond Menu

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Minh Minh in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Bun Xao Singapore - singapore fried noodles $12.90
Banh Hoi Bo La lop - grilled beef in vine leaf with rice vermicelli $14.00
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
Mue Xao Ca Ri - braised squid with curry $13.90
Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
Sup Ga Nam Dong Co - chicken with mushroom soup $5.00
Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90

Thai Fish Cakes $8.00
Garlic Soft Shell Crab $21.00
Mixed Vegetables with Satay Sauce $12.00
Thai Papaya Salad (+Crab) $8.00/$15.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
BBQ (Chicken/Beef/Pork) $18.00
Vegetable Spring Rolls $8.00
BQQ Pork Skewers $8.00

W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Roasted kipfler potato $6.50
Garlic & parmesan bread $6.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50

Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)

Noodles with prawn and pork $9.00
With snow peas $17.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Choice of satay, spicy or peking sauce $14.50
Singapore noodles $10.50
Choice of black bean, curry or chilli sauce $14.50
With mushrooms and vegetables $19.00

Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Beets salad with goat curd $15
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Prawn and chicken spring rolls with nuoc cham sauce $13
Creamy mash $8

BERTAINE, ROSE FRANCE $11.00/$44.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
COLD BREW HONEYCOMB INFUSION $5.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
+CITRUS BAKED OCEAN TROUT +$5.50