Minh Tan II in Richmond Menu

Minh Tan II in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
  • Mue Xao Gung - braised squid with ginger $14.90
  • Sup Bo Tai - fresh sliced beef soup $5.00
  • Sup Dau Hu - bean curd soup $5.00
  • Ga Chien Gion - crispy skin chicken $12.90
  • Diep Xao Dau Hoa Lan - braised chicken in snow peas $14.90
  • Bo Xao Sot Mong Co - mongolian beef $13.90
  • Tom Xao Ot - braised chilli prawns $13.90
  • Thai BBQ Beef Pork Salad $15.00
  • Prawn Crackers $5.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Garlic Soft Shell Crab $21.00
  • Chicken Satay $8.00
  • Tofu with Sweet Basil $12.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Prawn/Seafood Sweet Basil $16.00
  • 500gm cape grim rib eye $37.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Entrée Share
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Sour Cream $3.00
  • Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Rice $4.00
  • De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
  • Wonton with bbq pork $5.50
  • Noodles with prawn and pork $9.00
  • Combination $6.00
  • Combination fried rice noodles $15.00
  • Fried wontons (10) $9.00
  • Fried ice cream $5.50
  • With oyster or soya bean sauce (steamed) $13.50
  • Sweet and sour sauce (in batter) $19.00
  • Chicken Parmigiana served with chips and salad $23
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Sauted seasonal greens with toasted almonds $8
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • +POACHED EGG +$2.50
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
  • HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
  • GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • ICED LATTE $4.00
  • LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
Minh Tan II

Minh Tan II

location

Address

190 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394277131

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
190 Victoria St, Richmond, VIC, 3121, Australia
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