Minh Tan II in Richmond Menu

Are you the owner? Manage this listing for free.

Minh Tan II in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Kem Trai Chom Chom - rambutan with ice cream $5.00
Heo Xao Toi - braised pork with garlic $11.90
Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90

Spicy Noodle - Chicken/Beef/Pork $10.00
Thai Crispy Porks $15.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Soya Noodle - Chicken/Beef/Pork $10.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Prawn/Seafood Satay Sauce $16.00
Green Curry - Chicken/Beef/Pork $15.00
BQQ Pork Skewers $8.00

Pan fried chicken & prawn dumplings w soy & sesame $14.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Baked honey custard pot w crumbled meringue $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
500gm cape grim rib eye $37.00

Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00

Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
Choice of black bean, curry or chilli sauce $14.50
Chicken, hot and sour $6.00
Fried bean curd with bean shoots $13.50
Prawn crackers $3.50
With vegetables $14.50
Crispy fried noodle of soft egg noodle with seafood $17.00
With vegetables $17.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Pea and Manchego croquettes with romesco sauce $12
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30

GRANNY’S APPLE JUICE $6.00
RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
POUR OVER $6.00
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
GRILLED KING PRAWNS $5.50
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a