Minh Xuong Chinese Restaurant in Richmond Menu

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Minh Xuong Chinese Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Sup Bo Tai - fresh sliced beef soup $5.00
Pho Dac Biet - special rice noodle beef soup $9.50
Kem - plain ice cream $3.00
Ca Xao Tau Xi - braised fish with black bean sauce $13.90
Com Chien Rau Cai - fried rice with vegetables $9.00
Tom Xao Toi - braised prawns with garlic $13.90
Diep Xao Tau Xi - braised chicken in black bean sauce $13.90
Pho Tai Gan - rice noodle soup with sliced beef & beef tendon $9.00

Golden Spring Rolls $8.00
Red Curry - Prawns $16.00
Spicy Noodle - Prawns $12.00
Vegetarian Pad Thai $9.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Prawn/Seafood Cashew Nut $16.00
Prawn/Seafood Sweet Basil $16.00
Stir Fried Crispy Pork with Red Curry $14.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Garden salad $6.50
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50

Sour Cream $3.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00

Plain steamed rice (S/L) $2.00/$3.50
With vegetables $14.50
With mushrooms and vegetables $19.00
Combination crispy fried noodles of soft egg noodles $15.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Garlic, ginger, lemongrass and chilli sauce $13.50
Choice of plum of lemon sauce (in batter) $17.00

Pea and Manchego croquettes with romesco sauce $12
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Beer battered fries with aioli $8
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22

+FRIED EGG +$2.50
FRESH YOUNG COCONUTS $6.00
FRESH OJ $8.00
PRANA HOUSE BREWED CHAI W SOY $6.00
GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00