Minh Xuong Seafood Restaurant in Melbourne Menu

MINH XUONG SEAFOOD & BBQ MENÚ MINH XUONG SEAFOOD & BBQ MENÚ
  • -Half $16.80
  • Mixed three kinds of roast
  • Steamed chicken
  • -Small $22.80
  • -Large $38.80
  • Roast duck on rice $12.80
  • Steamed chicken on rice $11.00
  • Mixed roast on rice (two kinds) $13.50
  • Sliced beef in egg sauce on rice $10.80
  • Beef with vegetables on rice $10.80
  • Black bean sauce with beef on rice $10.80
  • Beef with BBQ sauce on rice $10.80
  • Roast crispy pork on rice $11.00
  • BBQ pork on rice $11.00
  • Roast sausage on rice $11.00
  • Soya chicken on rice $11.00
  • Beef with fresh tomato on rice $10.80
  • Braised beef brisket on rice $10.80
  • Beef with black pepper sauce on rice $10.80
  • Braised pig`s trotters on rice $10.80
  • Pork with lemongrass on rice $10.80
  • Pork with sweet corn sauce on rice $10.80
  • Spare ribs with bitter melon on rice $10.80
  • Crispy pork & tofu on rice $10.80
  • Fried fish & tofu on rice $10.80
  • Sweet & sour pork on rice $10.80
  • Belly pork & preserved vegetable on rice $11.80
  • Ma-Po bean curd on rice $10.80
  • BBQ pork & tofu on rice $10.80
  • Deep fried fish with spicy salt & chilli on rice $11.80
  • Deep fried spare ribs with spicy salt & chilli on rice $11.80
  • Chicken in szechuan sauce on rice $10.80
  • Chicken with sweet corn on rice $10.80
  • Seafood on rice $12.80
  • Diced chicken and salty fish fried rice $10.80
  • Hokkien fried rice $16.80
  • Special fried rice $10.80
  • Minced beef fried rice $10.80
  • Shredded duck in XO sauce fried rice $12.80
  • Chicken / beef / BBQ Pork omelette on rice $11.80
  • Long bean with minced pork on rice $10.80
  • Dry egg noodle & BBQ pork $11.80
  • Dry egg noodle & crispy pork $11.80
  • Dry egg noodle & roast sausage $11.80
  • Dry egg noodle & roast duck $13.50
  • Dry egg noodle & soya chicken $11.80
  • Dry egg noodle & two kind of roast $14.00
  • Dry egg noodle & three kind of roast $15.00
  • Dry egg noodle & wonton $11.80
  • Dry egg noodle & beef brisket $11.80
  • Dry egg noodle with beef & vegetable $11.80
  • -Whole $30.80
  • Steamed salty chicken
  • -Half $17.80
  • -Whole $32.80
  • Roast sausage
  • -Small $13.00
  • -Large $20.80
  • Mixed two kinds of roast
  • -Small $30.80
  • -Large $46.80
  • Fried king prawns with salted egg yolk $26.80
  • Fried prawns in shell with spicy salt & chill $26.80
  • Prawns in shell with soya sauce $26.80
  • Fish in XO sauce $24.80
  • Fried fish in black bean sauce $24.80
  • Fried fish in sweet corn sauce $24.80
  • Fried fish with spicy salt & chilli $24.80
  • Mussel in black bean sauce & chilli $24.80
  • Beef brisket in clay pot $22.80
  • Crispy pork with tofu clay pot $22.80
  • Belly pork & preserved vegetable in clay por $24.80
  • Deep fried fish & tofu in clay pot $22.80
  • Chicken with spring onion & black bean $22.80
  • Prawns & vermicelli with XO sauce in clay pot $26.80
BEEF DISHES BEEF DISHES
  • Beef & veg with black bean sauce $21.80
  • Beef with vegetables $21.80
  • Satay beef with vegetables $21.80
  • Curry beef with vegetables $21.80
  • Beef in szechuan sauce (hot) $21.80
  • Beef with chinese broccoli $21.80
BEAN CURD DISHES BEAN CURD DISHES
  • Spicy minced pork with bean curd $20.80
  • BBQ pork with tofu & chinese mushroom $20.80
  • Fried tofu with spicy salt & chilli $20.80
  • Japanese tofu with diced seafood & veggies $24.80
  • Deep fried japanese tofu with salted egg yolk $24.80
PORK DISHES PORK DISHES
  • Sweet & sour pork in batter $23.80
  • Sweet & sour pork spare ribs with pineapple $23.80
  • Pork spare ribs in mandarin sauce $23.80
  • Deep fried spare ribs with spicy salt & chilli $23.80
  • BBQ pork with plum sauce $23.80
  • BBQ pork with cashew nuts $23.80
  • Spare ribs with bitter melon in B.bean sauce $23.80
MENU C MENU C
  • Minimum 2 people
  • Sesame prawn toast $39.00 Per person
  • Seafood lettuce cup $39.00 Per person
  • Peking duck $39.00 Per person
  • Seafood and spinach soup $39.00 Per person
  • Singapore style chilli prawn $39.00 Per person
  • Sauteed fish fillet with snow peas $39.00 Per person
  • Special fried rice $39.00 Per person
  • Banana or pineapple fritter with ice cream $39.00 Per person
  • Noodle with roast pork in soup $11.80
  • Noodle with roast bbq pork in soup $11.80
  • Noodle roast duck in soup $13.50
  • Noodle with roast sausage in soup $11.80
  • Noodle with soya chicken in soup $11.80
  • Noodle with steamed chicken in soup $11.80
  • Noodle with roast (two kinds) in soup $14.00
  • Noodle with wonton in soup $11.80
  • Noodle with fish balls in soup $11.80
  • Fried noodles with crispy pork $11.80
  • Fried noodles with roast duck $14.00
  • Fried noodles with seafood $14.80
  • Fried noodles with combination meat $12.80
  • Fried noodles with shredded pork $11.80
  • Fried noodles hokkien style $11.80
  • Fried noodles with beef in egg sauce $11.80
  • Fried noodles with beef & bean shoot (dry) $11.80
  • Fried noodles with beef bbq sauce $11.80
  • Fried noodles with pork in satay sauce $11.80
  • Fried noodles with chicken in black bean sauce $11.80
  • Char kway teow $11.80
  • Noodle with beef brisket in soup $11.80
  • Noodle with pig`s trotter in soup $11.80
  • Noodle with seafood in soup $14.00
  • Noodle with pickled cabbage & shredded pork in soup $11.80
  • Noodle with pickle cabbage shredded duck in soup $11.80
  • Fried noodles with tofu & vegetables $11.80
  • Fried noodles with chinese mushroom & veggies $11.80
  • Fried noodles with bbq pork $11.80
  • Singapore fried noodle $11.80
  • Braised vermicelli with pickle cabbage & shredded duck $13.80
  • Duck gizzard $10.00
  • Pock ear in spicy sauce $10.00
  • Chicken feat in pickle chilli $10.00
  • Pork stomach in special sauce $10.00
  • Duck neck in spicy sauce $10.00
  • Duck gizzard in spicy sauce $10.00

Nearby Sample Menus

  • Insalata mista $8.50
  • Contorno del giorno $9.00
  • Mixed warm olives $8.00
    • sage and marsala
  • Cheese $16.00
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Sorbetti $14.00
  • Affogato $16.00
  • Panettone pudding and amaretto ice cream $16.00
  • Brine boiled peanuts
  • Crazy wing $2.50
  • Potato slice $2.50
  • Honey soft bone with meat $2.50
  • BBQ Enoki mushroom $4.50
  • BBQ Soft bone with meat $2.50
  • Pork intestine
  • BBQ Fish tofu $2.00
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 98. Tofu Soba Salad $4.80
  • 135. Fluke Fin with Wasabi $5.80
  • 61. Uni (fresh sea Urchin) Ship (1pc) $3.80
  • 6. Yellowtail with Jalapeno $6.80
  • 75. Takoyaki (octopus balls) $5.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • 130. Salmon with Sea Urchin $6.80
  • Pork loaf salad $7.00
  • Pork meat ball salad $7.00
  • Plain salad $5.90
  • Spinach $0.50
  • Olives $0.70
  • Egg salad $6.40
  • Chicken breast $7.30
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Party pies with classic condiments
  • Polenta chips with herb aioli $11.00
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Warm baileys chocolate brownie $15.00
  • -3 $8.50
  • -6 $17.50
  • 9 score wagyu bresaola (50g) $18.00
  • Caviar with traditional accompaniments Market $
  • Egg Dishes
  • Cantonese Beef Fillets 24.00
  • Steamed Shark's Fin Dumpling 6.80
  • Bean curd Combination Soup 6.00
  • Chicken (Breast)
  • King Prawns Oyster Sauce 25.00
  • Garlic King Prawns 25.00
  • Curry Beef 14.80
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Add roti (GF) $3.50
  • -Add toast $2.50
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • -Bacon $3.50
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Bowl
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Add an extra beef patty for $5.00
  • The imperial chicken parma $26.00
    • Chips & salad
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Salad $6.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Home-Made Chocolates $16.50
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Freshly baked muffins 4.50
  • Bresaola (30g) 16.00
  • Tuna tartare with crushed green pea salad 28.00
  • Beef tartare, tarragon toast 6.00ea
  • Whole slow roast lamb shoulder to share 79.00
  • Spiced pumpkin, pine nut cream 9.00
  • Steak and Kidney Pie N/A
  • Steak and Mushroom Pie N/A
  • Potato Pie N/A
  • Famous Steak Pie N/A
  • Vegetable Pie N/A
  • Steak and onion N/A
  • Egg and Bacon Pie N/A
  • Hot and Spicy Pie N/A
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Baccala: & potato croquettes (2) $8.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Extras: Add Chorizo $3.00
  • L $6.20
  • Pide by itself $3.00
  • Muesli & Honey
  • S $5.50
  • With Rice + Salad $9.90
  • S $7.10
Minh Xuong Seafood Restaurant

Minh Xuong Seafood Restaurant

location

Address

209/211 Russell St, Melbourne VIC 3000

phone

Phone

0396632895

clock

Opened hours

Mon 11:30 AM to 2 AM Tue 11:30 AM to 2 AM Wed 11:30 AM to 2 AM Thu 11:30 AM to 2 AM Fri 11:30 AM to 3 AM Sat 11:30 AM to 3 AM Sun 11:30 AM to 2 AM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
209/211 Russell St, Melbourne VIC 3000
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