Mini Hotpot in Haymarket Menu

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Mini Hotpot in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Japanese Sticky Cake $2.00
Salmon Sushi (4p) $7.90
Miso Soup $2.00
Deep Fried Octopus Balls (3p) $2.80
Rolled Egg Omelette $3.80
Rice $2.00
Deep-Fried Thick Tofu $4.90
Pasta Salad $2.80

Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $13.90
Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
Garlic - fresh garlic, pepper and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Omellet with Rice - Thai style omellet cooked with minced pork and spring onions $8.90
Mussaman Curry (Beef) - chunky tender beef cook in thick mild curry with onion, potato, peanuts $8.90
Yum Goong Sod - fresh prawn salad with herbs and lime juice $13.90

Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
BBQ Eel N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Crab Meat N/A
French Dragon N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A

Tup Tim Grob - tapioca coated water chestnuts in an aromatic syrup with fresh coconut milk and young coconut flesh $5.50
Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
Perk Guan - taro pudding $2.50
Mhu Daad Diew - marinated pork loin, air dried and fried $10.00
Raadt Na - stir fried wide rice noodles or crisp fried egg noodles with chicken and chinese kale in soy sauce and yellow bean gravy $10.90
Kor Mhu Yaang - char grilled pork shoulder with smoked chilli and tamarind relish $10.00
Mun Cheirm - candied cassava drizzled with thick coconut cream $7.00
Dtoh Suaan - yellow mung beans and coconut cream $5.50