Mint Thai in Newport Menu

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Mint Thai in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
Meatlovers, mushrooms, spanish onions, ham, chorizo & pepperoni, BBQ sauce $21
Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
Seasoned wedges, sour cream & sweet chilli sauce $12
Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21
Pepperoni & mozzarella $21
- with chicken $20

Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. $19.80
Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
Sate Chicken (Ga Sate) Stir fried chicken with vegetables and lemongrass. $13.80
Garlic Fried Rice With prawns, mixed vegetable and garlic sauce. Small $7.80 / Large $10.80
Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). $17.80

Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Pan seared barramundi, carrot puree, fennel salad $39
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Brocollini, pickled red onion $8
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
Veal Saltimbocca - Veal scallopini in a white wine sauce layered with mozzarella, napolitana, ham and parsley. $18.50
Margherita Extra cheese, extra tomato, oregano. $12.00 / $14.40 / $20.00
Veal Pizzaiola - Veal scallopini served with olives, oregano and napolitana sauce. $18.50
Napolitana - Traditional tomato and herbs sauce. $13.00
Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. $13.00 / $15.50 / $21.00

DUCK (Roast duck) $ 9.9
PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
COCONUT PRAWN (2PCS) Marinated prawns coated with shredded coconut then deep fry till golden brown served with sweet chilli sauce. $ 4.0
PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. -
CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
SATAY NOODLES Peanut sauce stir-fry with yellow noodle and vegetable. -
LIPTON ICE TEA (500ml) $ 3.5
NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9

Small avocado roll (6 pcs) $4.50
Soft shell crab $8.50
Large spicy kingfish roll (8 pcs) (Cooked spicy kingfish, lettuce, sweet chilli sauce & mayo) $12.00
Large sushi & sashimi set (6 pcs of assorted sushi, 9 pcs of assorted sashimi & 6 pcs of assorted small roll) $26.50
Takoyaki (6 pcs) (Deep fried octopus balls with BBQ sauce, mayo and bonito flakes) $8.00
Beef teriyaki udon $15.00
Salmon nigiri (2 pcs) $5.00
Prawn nigiri (2 pcs) $5.00

Pad See Ewe Stir fired noodles with sweet soya sauce, egg and vegetables -
- Chicken $13.90
Spicy Beef Hearty stir fried marinated beef with soya sauce and chilli $15.90
- Mixed Seafood, Lamb, Duck $17.90
Ginger Fish Stir fried fish fillets with ginger, mushroom, coriander, soya sauce and shallots $17.90
Sticky Date Pudding Sticky date pudding with ice cream. Hot and cold. $6.90
Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -