Mirambeena Pool Side Bar Cafe in Darwin Menu

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Great place, cold drinks and friendly staff.

Nearby Sample Menus

Fries with aioli and tomato sauce $8.50
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
Seasonal garden salad $8.50
Cheese and garlic bread $8.00
Doubletree cookies and ice cream $14.00
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce

Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00

Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Vegetables Fried Rice $15.00
Chicken with Ginger and Shallots $27.00
Vegetables Fried Noodles $22.00
Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
Barramundi with Bean Curd in Clay Pot $35.00
Chicken Omelette $27.00
Scallops with Broccoli in XO Sauce $35.00

Continental Eclairs $2.95
Chocolate Dipped Strawberries $1.5
Fruit Flan $28.95
Number Cakes $46.95
Wildberry Baked $26.95
Profiterole Torte $34.95
Black Forest Torte $29.95
Enchanted Forest $40.95

Chicken $6.50
Chips $4.00
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Boiled egg $1.00
Roast roll w/gravy $10.00
Steak & Mushroom $6.50
Toast – Jam or Vegimite $3.50
Snitzel ( Chicken ) $6.50

Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
Raita (Regualr / Large) $2.50 / $5.00
Rice (Regular / Large) $4.00 / $6.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
Channs Masala (Regular / Large) $13.00 / $17.00
Pamaer Bhurji (Regular / Large) $14.00 / $18.00
Plain Nan $3.00
Shaki Paneer (Regular / Large) $13.00 / $17.00

Heirloom tomato, bocconcini & basil salad $9
Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
Lemon Lime & Bitters $4.5
Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26

Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95

Fanta Fanta $5.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a

Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
Creamy Mushroom N/A
Porterhouse 250g $29.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Rib Eye Scotch 500g $39.95
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95

Dill scrambled eggs with house cured King salmon (NZ) $19.0
Moorish scrambled eggs with chilli, feta & chorizo $17.0
+ paprika fried potatoes +$4.0
Moorish vegetarian tasting plate $19.5
- Berber spiced kangaroo, tomato jam & salad $19.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Toast – raisin, white or house baked with jam or vegemite $4.0

Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
Princess Fried Rice with Chicken $14.0
Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
Chef's Chicken Wing with Bahn Thai Sauce $9.0

- Eye fillet (250g) $36
- Seared kangaroo loin $5ea
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Dressed garden salad $5
- Garlic prawns $8
- Chargrilled piri piri chicken $5ea
Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22

CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
SALT & PEPPER CALAMARI - dill aioli $14.00
PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
TRIO OF DIPS - toasted focaccia $12.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00