Address
64 Cavenagh St, Darwin, NT, 0800, Australia
Mirambeena Pool Side Bar Cafe in Darwin Menu
Are you the owner? Manage this listing for free.
Great place, cold drinks and friendly staff.
Nearby Sample Menus
- Doubletree cookies and ice cream $14.00
- Steamed Vegetables $8.50
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- kids steak with chips and salad $13.00
-
Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
- Green beans with toasted almonds $8.00
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Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
- Curry Laksa Noodle Soup $17.00
- Sweet and Sour Barramundi $35.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Special Fried Rice $15.00
- Stir Fried Scallops with Ginger & Shallots $35.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
- Caribbean Dream $30.95
- Original Sin $38.95
- True Love Kiss $249
- Strawberry Glazed $28.95
- Mississippi Baked $30.95
- Enchanted Forest $40.95
- Chocolate Chip $25.95
- Strawberry $25.95
- Channs Masala (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Cheese Nan $4.00
- indian Chapalti $3.00
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Affogato with or without Liqueur from $10
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Lemon Lime & Bitters $4.5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Fresh Territory Fish of the Day Market Price
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Coke Zero $5.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Peppercorn and Whiskey N/A
- Extra Steak Sauce $2.95
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Rump 400g $31.50
- Catch of the Day The catch changes daily $P.O.A
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Open pita bread sandwiches of; -
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Moorish vegetarian tasting plate $19.5
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Egg $1.50
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- VIC BURGER THE LOT! $19.50
- Bahn Thai Steamed Dim Sim $10.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Wedges sour cream & sweet chilli $9
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Chilli beef $5
- Dressed garden salad $5
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - add cheese $2
- CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- SALMON - seared atlantic salmon -
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- - -
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Side Salad $3.95
- Portuguese Rolls (6 pcs) $5.70
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Spicy Rice (Regular) $3.95
- Chips (Large) $5.95
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Mirambeena Pool Side Bar Cafe
Phone
0889460111
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
64 Cavenagh St, Darwin, NT, 0800, Australia
- Darwin Modern Australian Menus
- Darwin Vegetarian Menus
- Darwin City Modern Australian Menus
- Darwin City Vegetarian Menus