Mirch Masala Too in Melbourne Menu

Sweet and sour fish cutlets with light batter $26.80
Fried ice-rice
Prawns with plum sauce $31.80
$29.80 per person
Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
•Steamed fish (live from fish tank)
Sashimi lobster Seasonal price
- Raw lobster pieces served with wasabi & soya
-Full serve (16 pieces) $67.80

VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
7 PLATES 68 Per Person
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt

Seaweed Salad $3.50
Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Yasai Salad $3.00
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Unagi Donburi - Grilled Eel on Rice $9.80
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80

26. Kimchi Soup - Small pot $15.90
- Kimchi, pork tofu with spicy soup
Main $35.00
Small $22.90
Kimchizzim $39.50
- Kimchi and pork bone in spicy Hot pot
10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
- Rice cake and vegetables with hot pepper paste sauce
8. Fried squid $15.90
- Deep fried squid leg with salad
22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot
12. Haemul Gyeon $14.50
- Seafood pancake

-plain $2.80
-with fresh seasonal fruit & ice cream $11.00
Ham sandwich $6.00
-croissant
Cheese and tomato $5.80
-with bacon $12.00
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Cheese sandwich $4.80

Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
-Lamb $27.00
Fish and chips $10.00
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Add smoked salmon $5.00
Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio

Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Cheese & tomato toastie $7.00
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Sides
Soup of the day $12.00
Hot Meals - (Wed, Sat & Sun)
Corner Joe's fish & chips $15.00

$15.00 (8 pcs)
Tebasaki
- Japanese Deep Fried Chicken wings
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander

Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Veggie Spring Rolls (3) $7.80
Shitaki & Bok Choy Mini Buns (5) $9.80
Duck Spring Rolls (3) $8.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80

Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Roast New Potatoes, Leek, Rosemary $11
Add gluten free $ 4
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Whole Snapper with Vernaccia, Potato and Olives $38
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15

Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
Deep Fried Crumbed Oyster serve with Japanese Mayonaise 4 pieces) $6.20
Chinese Brocolli with Oyster Sauce $9.90
Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
BBQ Pork and Steamed Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made steamed wontons $10.90
Taiwanese Fragrant Sausage $4.50
Tofu Pudding with Sugar Syrup $5.00

Nearby Sample Menus